All active Cook roles based in United States.
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We are seeking a Resident Services Cook to join our community committed to delivering outstanding food to our residents. As a Resident Services Cook, you will play an important role in all phases of food preparation that meets or exceeds Buckner quality, service, and hospitality standards. Join our team and inspire happiness in the lives of others!
What you'll do:
What you’ll bring:
The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job.
The same way we treat our employees is how we treat all applicants – with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.
Ready to apply?
Apply to Buckner International
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Role: Associate Quality Manager
Shift: Weds-Sat 1 PM-11:30 PM
Location: Newark, NJ
Reports to: Senior Quality Manager
Come see what’s cookin’ at HelloFresh!
At HelloFresh, we want to revolutionize the way we eat by making it more convenient and exciting to cook meals from scratch. We have offices all over the world and we deliver delicious meals to millions of people.
We are the industry leader in meal-kit subscription services and we’re always striving for greater efficiency.. We have distinct meal-kit services that cater to everyone with the most menu variety in the market, which allows us to reach an incredibly wide population of people.
The HelloFresh team is diverse, high-performing, and international, and our work environment is an inspiring space where you can thrive as a result.
Job Description:
The Associate Quality Manager position is responsible for supporting the overall Quality objectives of the DC site, working collaboratively with all cross functional stakeholders to bring our customers great, reliable quality products, on time. This role manages a team of supervisors and associates, and is responsible for their success by ensuring their access to training, tools, and conducting performance management. The Associate Quality Manager is a highly collaborative role, working with all functions to identify and solve problems, using a data driven approach to determine sustainable and measurable solutions.
You will…
You are someone who…
At a minimum, you have…
You’ll get…
Ready to apply?
Apply to HelloFresh
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Role: Associate Quality Manager
Shift: Sunday - Weds 1 PM-11:30PM
Location: Newark, NJ
Reports to: Senior Quality Manager
Come see what’s cookin’ at HelloFresh!
At HelloFresh, we want to revolutionize the way we eat by making it more convenient and exciting to cook meals from scratch. We have offices all over the world and we deliver delicious meals to millions of people.
We are the industry leader in meal-kit subscription services and we’re always striving for greater efficiency.. We have distinct meal-kit services that cater to everyone with the most menu variety in the market, which allows us to reach an incredibly wide population of people.
The HelloFresh team is diverse, high-performing, and international, and our work environment is an inspiring space where you can thrive as a result.
Job Description:
The Associate Quality Manager position is responsible for supporting the overall Quality objectives of the DC site, working collaboratively with all cross functional stakeholders to bring our customers great, reliable quality products, on time. This role manages a team of supervisors and associates, and is responsible for their success by ensuring their access to training, tools, and conducting performance management. The Associate Quality Manager is a highly collaborative role, working with all functions to identify and solve problems, using a data driven approach to determine sustainable and measurable solutions.
You will…
You are someone who…
At a minimum, you have…
You’ll get…
Ready to apply?
Apply to HelloFresh
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Title: Social Media Content Creator (On-Camera/Pizza industry)
Location: Remote (candidates must be located in the United States)
Company: Fortune 100 Food & Beverage Manufacturing (FuseGlobal has worked with this company for 20 years)
Initial term: 12 months (position expected to run longer)
Schedule: Monday-Friday, 35 hours per week; Up to 25% travel (once per quarter)
About This Role:
We are searching for a motivated self-starter with a passion for producing engaging video and static content for social media platforms like TikTok and Instagram for two of our pizza brands. The ideal candidate is confident both on and behind the camera, savvy in graphic design for the digital space, and hyper-creative. They have a sharp eye for online trends, a genuine passion for the food industry, and are fired up about pioneering new creative tactics to drive engagement with Gen Z and millennial consumers. And, most importantly, they must love pizza!
What You'll Do:
What You Bring:
Bonus Points:
Compensation & Benefits:
About FuseGlobal:
FuseGlobal is a partnership of people and brand-leading companies, working together to make things run better. For 25 years we have brought functionality to complex business and production processes and supply chains, resulting in enterprises that run smarter and more sustainably. Interested in digital manufacturing, industrial engineering, supply chain management, all-things tech, and energy & the environment? This is where we live. Engage with us!
#LI-Remote
#LI-FG
Ready to apply?
Apply to FuseGlobal
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Senior Operations Manager
Shift: Sunday - Wednesday (Overnights)
Factor_ a brand of HelloFresh is seeking a Senior Operations Manager. The Senior Operations Manager drives the culture & leads the daily activities for a high-volume prep, cook and plating production kitchen and fulfillment center. You will work directly with our Director of Operations to be in charge of building out & leading the operational road map for our flagship production and fulfillment center. Your time will be spent between managing the daily operational logistics of the production center, creating a positive workplace culture for 100+ employees, mentoring the leadership team, and driving continuous improvement. This person will have a seat at the table and be given the opportunity to make decisions that will impact the company as a whole.
You will...
You are...
You have...
You’ll get…
This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.
Ready to apply?
Apply to HelloFresh
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Executive Sous Chef
Factor a brand of HelloFresh is seeking and Executive Sous Chef to lead kitchen operations that will delight our loyal customers’ taste buds and provide optimal nutrition to elevate their performance. This cuisine is produced in large volumes while maintaining integrity and presentation before, during and after transit. Someone who has a creative eye and is detail oriented. Someone who can lead a team to execute with repeatability.
You will...
You are…
At a minimum, you have...
You’ll get…
This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.
Ready to apply?
Apply to HelloFresh
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Executive Sous Chef
Factor_ a brand of HelloFresh is seeking a culinary production expert to lead kitchen operations that will delight our loyal customers’ taste buds and provide optimal nutrition to elevate their performance. This cuisine is produced in large volumes while maintaining integrity and presentation before, during and after transit. Someone who has a creative eye and is detail oriented. Someone who can lead a team to execute with repeatability.
You will...
You are…
At a minimum, you have...
You’ll get…
This job description is intended to provide a general overview of the responsibilities. However, the Company reserves the right to adjust, modify, or reassign work tasks and responsibilities as needed to meet changing business needs, operational requirements, or other factors.
Ready to apply?
Apply to HelloFresh
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Hillel at Dartmouth College is seeking a reliable, organized, and collaborative Director of Culinary Experience and Hospitality to support our campus Jewish community. This role is ideal for someone who enjoys cooking, working in a communal kitchen, and mentoring student chefs in a warm, mission-driven environment.
The Director of Culinary Experience and Hospitality is responsible for preparing kosher meals during the week, supporting student chefs in preparing Shabbat dinner, and leading food preparation for large Jewish holidays and special events. The director plays a key role in ensuring that meals are prepared safely and thoughtfully, in accordance with kosher standards, while fostering a positive learning environment for student chefs.
This position reports to the Assistant Director and collaborates closely with student leaders and professional staff.
We estimate the role will typically require 20 hours per week across three days (usually Monday, Thursday, and Friday). This position is currently part-time, with the potential to grow based on interest and organizational needs.
Hillel at Dartmouth is a vibrant, student‑centered hub that enriches the lives of Jewish students of all backgrounds through warm community, rich Jewish learning, and a deep connection to Jewish life, culture, and Israel.
Every week, students gather at the Roth Center for Shabbat dinners, Jewish holiday celebrations, and everyday meals that turn food into an expression of community, tradition, and creativity.
Through student‑led initiatives and staff mentorship, Hillel at Dartmouth helps students shape their own Jewish journeys and create welcoming spaces for friends of all backgrounds.
Today, Hillel at Dartmouth regularly connects with nearly all of Dartmouth’s approximately 400 Jewish undergraduates, many of its 200 Jewish graduate students, and a diverse group of non‑Jewish students who join for meals, programs, and community.
The Roth Center for Jewish Life is located in the heart of the campus. The Roth Center offers the stunning Alperin/Kirsch Sanctuary, an open space that hosts dining, meetings, and religious services; the impressive Koreman Library; the fully functional Rauch Kitchen and stocked snack pantry; offices and classrooms; and two student lounges (Lappin and Rosen). The Upper Valley Jewish Community, a regional synagogue, is also housed in the Roth Center.
Are you looking for a place to live and work that perfectly balances nature, culture, and community? If so, consider Hanover, New Hampshire. Hanover is a charming college town located along the Connecticut River in the scenic Upper Connecticut River Valley. Hanover offers a variety of recreational opportunities, such as hiking, biking, skiing, kayaking, and golfing. The town also boasts a vibrant arts and entertainment scene, with museums, theaters, galleries, and festivals. Hanover has been rated among the best places to live in America by CNN and Money magazine, thanks to its high quality of life, excellent schools, low crime rate, and friendly people. Hanover is located 2 hours from Boston, 3.5 hours from Montreal, and 4.5 hours from New York City, with a range of convenient transportation options. If you are looking for a rewarding career in a beautiful and dynamic town, Hanover is the place for you!
Hillel at Dartmouth is affiliated with Hillel International. Hillel International enriches the lives of Jewish students so they may enrich the Jewish people and the world, and envisions a world where every student is inspired to make an enduring commitment to Jewish life, learning and Israel.
In 1923, Rabbi Benjamin Frankel started Hillel with humble means, a noble mission and a breathtaking vision: to convey Jewish civilization to a new generation. Today, Hillel International continues to enrich the lives of Jewish students and is the largest Jewish campus organization in the world at nearly 1,000 colleges and universities across North America and around the world. As Hillel evolves as an organization, the mission remains steadfast: to create lasting connections with every Jewish student that foster an enduring commitment to Jewish life, learning, and Israel and train them to become the next Jewish leaders.
Hillel is an equal opportunity employer. We are committed to creating an accepting and inclusive environment for all.
Ready to apply?
Apply to Hillel International
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Working at the intersection of hardware, software, and molecular science, Carbon is committed to delivering on the promise of 3D printing, enabling commercial customers to go beyond basic prototyping to produce products with real-world applications. With our cutting-edge technology, we are seeing customers innovate and manufacture parts with unmatched reliability, speed, and quality.
This role is based in our Sunnyvale, CA headquarters and you will be expected to be in-office five days per week.
About the Team
You’ll be joining a close-knit team, working with experts in 3D geometry, web technologies, Linux, and everything in between. We’ve had fun team activities where we escape rooms (real and virtual), play games, and cook delicious food. We also have a variety of employee-started communities at Carbon: baking, bootcamp, yoga, gaming, book club, diversity groups, and many more that you can participate in and maybe even start your own!
You will:
You have:
You do not need to match every listed expectation to apply for this position. Here at Carbon, we know that diverse perspectives foster the innovation we need to be successful, and we are committed to building a team that encompasses a variety of backgrounds, experiences, and skills.
By clicking the “APPLY FOR THIS JOB” button and submitting your job application, you agree you have reviewed the complete Privacy Notice for Employees, Independent Contractors and Job Applicants, which explains the categories of personal information we collect about you, the purposes for which the categories of personal information shall be used and your rights with respect to our use of such personal Information.
At Carbon, we look at the person holistically and carefully consider a wide range of factors when determining salary. The compensation bracket for this position is $232,800 - $349,200 (per year). In order to maintain equitable internal pay practices, we aim to hire new employees near the midpoint of $291,000, taking into account your experience, work location, certifications, and the unique skills you bring to the role. If you are not based in our Redwood City office, the range above will be adjusted for the geographical differential associated with your actual work location.
For more information on how we modify your pay based on your location, please refer to our geographic differentials chart.
Carbon also offers to our eligible employees a comprehensive total rewards package that includes equity, benefits, and time off programs. For details on our total rewards package, visit https://www.carbon3d.com/about/life-at-carbon.
#LI-Onsite #LI-MRWC
By clicking the “APPLY NOW” button and submitting your job application, you agree you have reviewed the complete Privacy Notice for Employees, Independent Contractors and Job Applicants, which explains the categories of personal information we collect about you, the purposes for which the categories of personal information shall be used and your rights with respect to our use of such personal Information.
Ready to apply?
Apply to Carbon, Inc.
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Vail Health has become the world’s most advanced mountain healthcare system. Vail Health consists of an updated 520,000-square-foot, 56-bed hospital. This state-of-the-art facility provides exceptional care to all of our patients, with the most beautiful views in the area, located centrally in Vail. Learn more about Vail Health here.
Benefits at Vail Health (Full Time) Include:
Pay is based upon relevant education and experience per hour.
Ready to apply?
Apply to Vail Health Hospital
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We are seeking a Cook to join our community committed to delivering outstanding food to our residents. As a Cook, you will play an important role in all phases of food preparation that meets or exceeds Buckner quality, service, and hospitality standards. Join our team and inspire happiness in the lives of others!
What you'll do:
What you’ll bring:
The same way we treat our employees is how we treat all applicants – with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.
Ready to apply?
Apply to Buckner International
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Launch Your Career with Cook Systems
Since 1990, Cook Systems—a certified veteran-owned IT consulting firm—has been helping businesses and professionals grow through innovation, integrity, and investment in people. We partner with Fortune 500 enterprises and high-growth companies alike to deliver agile technology solutions, AI-driven talent strategies, and our signature FastTrack program that develops the next generation of tech talent.
At Cook, you’ll find a culture that values excellence, creativity, and accountability. We believe in opportunity backed by trust—and in building careers that last. Check out what our team members have to say on our Glassdoor page, and discover why Cook Systems is where meaningful careers take off!
Summary: We are seeking a skilled Salesforce Health Cloud Developer to design, code, debug, test, document, and implement Salesforce Health Cloud solutions, including application customizations and third-party software integrations. The ideal candidate will collaborate with the Salesforce Health Cloud Administrator and other departmental resources to support multiple system interfaces and data integrations. The role involves monitoring critical path workflows, resolving issues, and providing functional and technical support.
Responsibilities:
Required Skills:
Preferred Skills:
#Ll-Remote
Why Work with Us
At Cook Systems, we don’t just offer jobs—we build futures. Our people are at the heart of everything we do, and we’re committed to supporting you with benefits that deliver real security, flexibility, and growth from day one.
At Cook Systems, you’re not just an employee—you’re part of a team that values ideas, celebrates results, and grows together. Here, your impact is visible, your contributions are valued, and your career has room to thrive. Ready to be part of something bigger? Let’s build the future together at Cook Systems.
#IND1
Ready to apply?
Apply to Cook Systems
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Launch Your Career with Cook Systems
Since 1990, Cook Systems—a certified veteran-owned IT consulting firm—has been helping businesses and professionals grow through innovation, integrity, and investment in people. We partner with Fortune 500 enterprises and high-growth companies alike to deliver agile technology solutions, AI-driven talent strategies, and our signature FastTrack program that develops the next generation of tech talent.
At Cook, you’ll find a culture that values excellence, creativity, and accountability. We believe in opportunity backed by trust—and in building careers that last. Check out what our team members have to say on our Glassdoor page, and discover why Cook Systems is where meaningful careers take off!
Summary
Using industry-standard testing tools and practices, this position ensures that internal and external applications and products meet customer specifications. Collaborates with the Testing team to develop and implement quality assurance and testing standards within the area of responsibility. This includes both manual and automated testing strategies, and leading less senior resources in applying quality assurance for software applications.
Responsibilities
Qualifications
#Ll-Remote
Why Work with Us
At Cook Systems, we don’t just offer jobs—we build futures. Our people are at the heart of everything we do, and we’re committed to supporting you with benefits that deliver real security, flexibility, and growth from day one.
At Cook Systems, you’re not just an employee—you’re part of a team that values ideas, celebrates results, and grows together. Here, your impact is visible, your contributions are valued, and your career has room to thrive. Ready to be part of something bigger? Let’s build the future together at Cook Systems.
#IND1
Ready to apply?
Apply to Cook Systems
Share this job
Launch Your Career with Cook Systems
Since 1990, Cook Systems—a certified veteran-owned IT consulting firm—has been helping businesses and professionals grow through innovation, integrity, and investment in people. We partner with Fortune 500 enterprises and high-growth companies alike to deliver agile technology solutions, AI-driven talent strategies, and our signature FastTrack program that develops the next generation of tech talent.
At Cook, you’ll find a culture that values excellence, creativity, and accountability. We believe in opportunity backed by trust—and in building careers that last. Check out what our team members have to say on our Glassdoor page, and discover why Cook Systems is where meaningful careers take off!
Summary: We are seeking a talented Salesforce Health Cloud Developer to join our team. This role involves designing, coding, debugging, testing, and implementing Salesforce Health Cloud applications, as well as integrating third-party vendor software. You will provide both functional and technical support, collaborate with departmental resources, and drive new business process implementations.
Responsibilities:
Required Skills:
Preferred Skills:
#Ll-Remote
Why Work with Us
At Cook Systems, we don’t just offer jobs—we build futures. Our people are at the heart of everything we do, and we’re committed to supporting you with benefits that deliver real security, flexibility, and growth from day one.
At Cook Systems, you’re not just an employee—you’re part of a team that values ideas, celebrates results, and grows together. Here, your impact is visible, your contributions are valued, and your career has room to thrive. Ready to be part of something bigger? Let’s build the future together at Cook Systems.
#IND1
Ready to apply?
Apply to Cook Systems
Share this job
Launch Your Career with Cook Systems
Since 1990, Cook Systems—a certified veteran-owned IT consulting firm—has been helping businesses and professionals grow through innovation, integrity, and investment in people. We partner with Fortune 500 enterprises and high-growth companies alike to deliver agile technology solutions, AI-driven talent strategies, and our signature FastTrack program that develops the next generation of tech talent.
At Cook, you’ll find a culture that values excellence, creativity, and accountability. We believe in opportunity backed by trust—and in building careers that last. Check out what our team members have to say on our Glassdoor page, and discover why Cook Systems is where meaningful careers take off!
Summary:
The Salesforce Health Cloud Architect will oversee the design and blueprint of the Salesforce Health Cloud platform, translating business requirements into technical solutions. The role involves collaborating with development teams, administrators, and vendor partners to provide technical direction and leadership. The architect also aligns technical solutions with stakeholder priorities and enterprise architectural plans, while staying updated on emerging technologies and solution standards.
Responsibilities:
Required Skills:
Preferred Skills:
#Ll-Remote
Why Work with Us
At Cook Systems, we don’t just offer jobs—we build futures. Our people are at the heart of everything we do, and we’re committed to supporting you with benefits that deliver real security, flexibility, and growth from day one.
At Cook Systems, you’re not just an employee—you’re part of a team that values ideas, celebrates results, and grows together. Here, your impact is visible, your contributions are valued, and your career has room to thrive. Ready to be part of something bigger? Let’s build the future together at Cook Systems.
#IND1
Ready to apply?
Apply to Cook Systems
Share this job
Launch Your Career with Cook Systems
Since 1990, Cook Systems—a certified veteran-owned IT consulting firm—has been helping businesses and professionals grow through innovation, integrity, and investment in people. We partner with Fortune 500 enterprises and high-growth companies alike to deliver agile technology solutions, AI-driven talent strategies, and our signature FastTrack program that develops the next generation of tech talent.
At Cook, you’ll find a culture that values excellence, creativity, and accountability. We believe in opportunity backed by trust—and in building careers that last. Check out what our team members have to say on our Glassdoor page, and discover why Cook Systems is where meaningful careers take off!
Summary: The Senior Business Analyst is a customer-focused role that transforms data into actionable insights to drive business processes and monitoring. This position collaborates to provide relevant analysis and complete, timely reporting to meet TriWest business needs and Government Healthcare requirements. The role involves facilitating meetings, identifying, collecting, organizing, and prioritizing data requirements, and suggesting business process changes to meet reporting needs. It clarifies complex business issues and recommends solutions, advocating for business process improvements through data analysis, process changes, and technology applications.
Responsibilities:
Qualifications:
Working Conditions:
#Ll-Remote
Why Work with Us
At Cook Systems, we don’t just offer jobs—we build futures. Our people are at the heart of everything we do, and we’re committed to supporting you with benefits that deliver real security, flexibility, and growth from day one.
At Cook Systems, you’re not just an employee—you’re part of a team that values ideas, celebrates results, and grows together. Here, your impact is visible, your contributions are valued, and your career has room to thrive. Ready to be part of something bigger? Let’s build the future together at Cook Systems.
#IND1
Ready to apply?
Apply to Cook Systems
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We are seeking a Cook to join our community committed to delivering outstanding food to our residents. As a Cook, you will play an important role in all phases of food preparation that meets or exceeds Buckner quality, service, and hospitality standards. Join our team and inspire happiness in the lives of others!
What you'll do:
What you’ll bring:
The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job.
The same way we treat our employees is how we treat all applicants – with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.
Ready to apply?
Apply to Buckner International
Share this job
We are seeking a Cook to join our community committed to delivering outstanding food to our residents. As a Cook, you will play an important role in all phases of food preparation that meets or exceeds Buckner quality, service, and hospitality standards. Join our team and inspire happiness in the lives of others!
What you'll do:
What you’ll bring:
The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job.
The same way we treat our employees is how we treat all applicants – with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.
Ready to apply?
Apply to Buckner International
Share this job
We are seeking a Cook to join our community committed to delivering outstanding food to our residents. As a Cook, you will play an important role in all phases of food preparation that meets or exceeds Buckner quality, service, and hospitality standards. Join our team and inspire happiness in the lives of others!
What you'll do:
What you’ll bring:
The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job.
The same way we treat our employees is how we treat all applicants – with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.
Ready to apply?
Apply to Buckner International
Share this job
What you'll do:
What you’ll bring:
The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job.
The same way we treat our employees is how we treat all applicants – with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.
Ready to apply?
Apply to Buckner International
Share this job
We are seeking a Cook to join our community committed to delivering outstanding food to our residents. As a Cook, you will play an important role in all phases of food preparation that meets or exceeds Buckner quality, service, and hospitality standards. Join our team and inspire happiness in the lives of others!
What you'll do:
What you’ll bring:
The above description reflects the details considered necessary to describe the essential functions of the job and should not be construed as a detailed description of all the work requirements that may be performed in the job.
The same way we treat our employees is how we treat all applicants – with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.
Ready to apply?
Apply to Buckner International
Share this job
Vail Health has become the world’s most advanced mountain healthcare system. Vail Health consists of an updated 520,000-square-foot, 56-bed hospital. This state-of-the-art facility provides exceptional care to all of our patients, with the most beautiful views in the area, located centrally in Vail. Learn more about Vail Health here.
At Vail Health, we’re not just serving meals—we’re nourishing our patients, visitors, and staff with care, creativity, and quality ingredients. If you have a passion for food and a heart for service, we’d love to welcome you to our kitchen.
Work-Life Balance-Friendly Hours:
This Cook position primarily follows a morning through early evening schedule, with shifts typically ending before dinner service. No late-night shifts!
Sample schedule: 6:00 AM – 2:30 PM or 11:00 AM – 7:30 PM (rotating weekends and holidays required).
Why Join Us?
What You’ll Do:
What We’re Looking For:
Make a Difference Through Food
Whether you're preparing meals for patients recovering in our care or fueling the healthcare heroes who work here, your role as a Cook at Vail Health is essential. You'll be part of a supportive, fun, and hard-working team that takes pride in what we do—every plate, every shift.
Ready to bring your skills to the table? Apply today and join a workplace where your work truly matters.
Benefits at Vail Health (Full Time) Include:
Pay is based upon relevant education and experience per hour.
Ready to apply?
Apply to Vail Health Hospital
About the Opportunity
Our client is a premier fine dining steakhouse in Washington State, renowned for its commitment to culinary excellence, premium ingredients, and an elevated guest experience. This is a rare opportunity to step into a flagship leadership role at an establishment that sets the standard for refined hospitality in the Pacific Northwest.
The Vision
Be recognized as the premier steakhouse where culinary excellence, outstanding service, expertly crafted cocktails, world-class wines and elegant ambiance set the standard for refined hospitality.
Mission
To deliver an exceptional steakhouse experience using only the finest locally sourced meats and ingredients, create a refined ambiance, and provide impeccable service for guests who value quality and sophistication.
Values
Job Summary
The Executive Chef is the leader of the restaurant and is responsible for defining and executing the restaurant’s culinary vision with excellence, consistency, and innovation. This role oversees all kitchen operations, including menu development, sourcing, food quality, presentation standards, staffing, training, and cost management.
As the face of the restaurant, the Executive Chef leads by example – driving a culture of discipline, craftsmanship, and accountability while ensuring every dish reflects the restaurant’s commitment to premium ingredients, refined technique, and exceptional guest experience. Strong leadership, financial acumen, and a passion for steakhouse tradition elevated through chef-driven creativity are essential to success in this role.
Essential Duties and Responsibilities
Culinary Leadership & Menu Development:
Kitchen Operations & Staff Management:
Quality Control & Food Safety:
Financial & Business Management:
Guest Experience & Collaboration:
Qualifications
Physical Requirements
Work Environment
This position operates in a fast-paced, high-performance kitchen within a steakhouse environment. The Executive Chef works primarily on the kitchen floor, maintaining an active leadership presence during prep and service while upholding the highest culinary and operational standards.
The environment includes exposure to high heat, open flames, steam, sharp equipment, and variable temperatures, including walk-in coolers and freezers. Noise levels are frequently high during peak service periods. The role requires constant coordination with culinary and front-of-house leadership to ensure seamless execution and an exceptional guest experience.
This is a hands-on leadership role requiring visibility, professionalism, composure under pressure, and a strong commitment to food safety, cleanliness, and operational discipline.
Schedule
This is a full-time, salaried leadership position requiring a flexible schedule based on business needs. The Executive Chef is expected to work evenings, weekends, and holidays, as these are primary service periods in a steakhouse environment.
The schedule typically includes a minimum of five days per week with extended hours during peak seasons, menu launches, private events, and holidays. Early mornings may be required for vendor deliveries, inventory, prep oversight, and administrative responsibilities.
The Executive Chef must maintain an active presence during key prep and dinner service periods and adjust scheduling as necessary to support staffing levels, training initiatives, and operational demands.
Compensation and Benefits
Ready to apply?
Apply to Zero
Fully remote | Complete engagement job
Founded in Palo Alto by Dr. Andrew Ng and Israel Niezen, Factored helps U.S. companies build and scale world-class AI, ML, and Data teams, powered by the top 1% of LATAM talent, with a defining purpose: To empower brilliant humans, unleash their potential, and amplify their impact in the world.
At Factored, you’ll be part of a community that values learning, ownership, and authenticity, where your growth is personal and your ideas matter. We’re transparent, curious, and collaborative. We strive for excellence, celebrate diversity, encourage curiosity, and build an environment where you can truly thrive.
We are seeking a highly strategic and driven Enterprise Development Partner to help build and accelerate Factored’s enterprise pipeline. This role goes beyond traditional outbound prospecting; it requires thoughtful account targeting, executive-level engagement, and close partnership with Account Executives to penetrate complex organizations.
You will be responsible for developing and executing outbound strategies focused on large, high-value enterprise accounts, engaging senior data, AI, and technology leaders, and generating qualified opportunities that drive long-term revenue growth.
Functional Responsibilities:
Qualifications:
#Li-Remote
Our Benefits:
Ready to apply?
Apply to FactoredFood has lost its soul to modern convenience. And with it, it has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity delivers 50 million meals a year from the industry’s best chefs to homes all over the country. Fresh. Ready-to-eat. And crafted with the passion that nourishes body and soul.
Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
If that mission has you hungry in more ways than one, you’ve found the right job posting.
We’re looking for a Production Prep Cook to support high-volume kitchen operations by preparing ingredients and components for meal assembly. In this role, you’ll be responsible for executing prep tasks with precision and efficiency to ensure all dishes meet quality, consistency, and food safety standards.
This is a fast-paced, hands-on role ideal for someone who thrives in structured kitchen environments and takes pride in clean, consistent execution.
If you’re interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. Thank you for your time!
CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.
A quick note for all candidates
We’ve recently seen an increase in recruitment scams across the industry, and we want to make sure you (and your data) stay safe while applying to CookUnity. We also want you to know that we take this seriously — sometimes, as part of our process, we may ask for a brief “proof of humanity” to confirm that we’re connecting with a real person, not an impersonator. Here are a few tips to help you protect yourself and know what to expect from us:
@cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.If something ever feels off or you’re unsure about a message, we’d much rather you double-check with us. You can always contact us directly through any of our social media channels. We appreciate your interest in joining CookUnity — and we care about keeping your experience (and safety) as genuine as possible.
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Our Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed, accuracy and efficiency. This job is located at our restaurant in Downtown Lake Worth.
Since 1981 TooJay’s New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.
WE OFFER OUR Deli COOKS:
• Flexible Schedules
• Discounted Meal Program – including catering
• Training & Career Growth Opportunities
REQUIREMENTS:
• High school diploma or equivalent experience in a restaurant or related field
• Flexible and long hours required at times
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemical solvents. On some occasions answer telephones as required
• Has the ability to reach overhead, carry catering trays and cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers
TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Our Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed, accuracy and efficiency. This job is located at our restaurant in the Regency Square in Stuart.
Since 1981 TooJay’s New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.
WE OFFER OUR Deli COOKS:
• Flexible Schedules
• Discounted Meal Program – including catering
• Training & Career Growth Opportunities
REQUIREMENTS:
• High school diploma or equivalent experience in a restaurant or related field
• Flexible and long hours required at times
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemical solvents. On some occasions answer telephones as required
• Has the ability to reach overhead, carry catering trays and cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers
TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Our Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed, accuracy and efficiency. This job is located at our restaurant at The Fountains in Plantation.
Since 1981 TooJay’s New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.
WE OFFER OUR Deli COOKS:
• Flexible Schedules
• Discounted Meal Program – including catering
• Training & Career Growth Opportunities
REQUIREMENTS:
• High school diploma or equivalent experience in a restaurant or related field
• Flexible and long hours required at times
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemical solvents. On some occasions answer telephones as required
• Has the ability to reach overhead, carry catering trays and cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers
TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Our Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed, accuracy and efficiency. This job is located at our restaurant in the Wellington Green Commons.
Since 1981 TooJay’s New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.
WE OFFER OUR Deli COOKS:
• Flexible Schedules
• Discounted Meal Program – including catering
• Training & Career Growth Opportunities
REQUIREMENTS:
• High school diploma or equivalent experience in a restaurant or related field
• Flexible and long hours required at times
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemical solvents. On some occasions answer telephones as required
• Has the ability to reach overhead, carry catering trays and cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers
TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Our Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed, accuracy and efficiency. This job is located at our restaurant in the Shoppes of Ocoee.
Since 1981 TooJay’s New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.
WE OFFER OUR Deli COOKS:
• Flexible Schedules
• Discounted Meal Program – including catering
• Training & Career Growth Opportunities
REQUIREMENTS:
• High school diploma or equivalent experience in a restaurant or related field
• Flexible and long hours required at times
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemical solvents. On some occasions answer telephones as required
• Has the ability to reach overhead, carry catering trays and cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers
TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Our Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed, accuracy and efficiency. This job is located at our restaurant in the Treasure Coast Plaza in Vero Beach.
Since 1981 TooJay’s New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.
WE OFFER OUR Deli COOKS:
• Flexible Schedules
• Discounted Meal Program – including catering
• Training & Career Growth Opportunities
REQUIREMENTS:
• High school diploma or equivalent experience in a restaurant or related field
• Flexible and long hours required at times
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemical solvents. On some occasions answer telephones as required
• Has the ability to reach overhead, carry catering trays and cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers
TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Our Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed, accuracy and efficiency. This job is located at The Walk at University in Coral Springs.
Since 1981 TooJay’s New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.
WE OFFER OUR Deli COOKS:
• Flexible Schedules
• Discounted Meal Program – including catering
• Training & Career Growth Opportunities
REQUIREMENTS:
• High school diploma or equivalent experience in a restaurant or related field
• Flexible and long hours required at times
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemical solvents. On some occasions answer telephones as required
• Has the ability to reach overhead, carry catering trays and cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers
TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Our Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed, accuracy and efficiency. This job is located at our restaurant in the Bluffs Shopping Center in Jupiter.
Since 1981 TooJay’s New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.
WE OFFER OUR Deli COOKS:
• Flexible Schedules
• Discounted Meal Program – including catering
• Training & Career Growth Opportunities
REQUIREMENTS:
• High school diploma or equivalent experience in a restaurant or related field
• Flexible and long hours required at times
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemical solvents. On some occasions answer telephones as required
• Has the ability to reach overhead, carry catering trays and cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers
TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in the Treasure Coast Plaza in Vero Beach.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in the Fountains in Plantation.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in the Regency Square in Stuart.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in the Wellington Green Commons.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in Downtown Lake Worth.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in the Shoppes of Ocoee.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in Bluffs Shopping Center in Jupiter.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in Lake Mary Centre.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in the Palm Springs Shopping Center in Altamonte.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant on Compass Way in Dania Beach.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Our Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed, accuracy and efficiency. This job is located at our restaurant in the Palm Springs Shopping Center in Altamonte.
Since 1981 TooJay’s New York-style Deli has been a fan favorite. With several locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.
WE OFFER OUR Deli COOKS:
• Flexible Schedules
• Discounted Meal Program – including catering
• Training & Career Growth Opportunities
REQUIREMENTS:
• High school diploma or equivalent experience in a restaurant or related field
• Flexible and long hours required at times
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols per Covid-19 standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulated
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwave, knives, steam table, gas range, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemical solvents. On some occasions answer telephones as required
• Has the ability to reach overhead, carry catering trays and cooler bags, handle hot and cold beverages, bend below the waist, crouch and communicate intentions to co-workers
TOOJAY'S IS AN EQUAL OPPORTUNITY AND E-VERIFY EMPLOYER
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Line Cooks
Toojay's is hiring cooks ASAP at our restaurant in the Palm Springs Shopping Center in Altamonte.
Our Line and Deli Cooks take pride in creating classic recipes and flavors of a traditional New York deli. This key role is critical to our success in executing the highest quality food with speed and efficiency.
Since 1981 TooJay's New York-style Deli has been a fan favorite. With locations across Florida, we are famous for piled-high sandwiches, hearty portions of homemade comfort foods and made-from-scratch soups, salads and baked goods.
We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well-run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. Please check out our Company and Simply Great Careers at:
https://www.toojays.com/careers
Line and Deli Cook Benefits Include:
Line Cook Requirements:
• High school diploma or equivalent experience in a full-service restaurant or related field
• Flexible and long hours required at times
• Ability to stand during entire shift, exerting up to 50 pounds as needed
• Must be able to maneuver safely throughout the walk-ins and kitchen during the shift
• Able to handle and operate safely: microwaves, knives, steam tables, gas range, char broiler, fryers, salamander, convection ovens, meat/bread slicers, check printer, kitchen display system, scales, automatic dishwasher and all chemicals
• Ability to reach overhead, carry hot catering trays handle hot and cold beverages, bend below the waist crouch and communicate intentions to co-workers
• Approach all encounters with Guests in a friendly, socially distanced and service-oriented manner
• Continuously clean high touch points throughout the kitchen
• Maintain regular schedule in compliance with TooJay’s business levels which may vary based on the needs of the restaurant and check list protocols and standards of cleanliness
• Maintain high standards of personal grooming, including wearing proper uniform and facial mask and gloves when/where if required and as regulate
TooJay's Deli is an Equal Opportunity and E-Verify employer
Ready to apply?
Apply to TooJay’s Deli • Bakery • RestaurantShare this job
Food has lost its soul to modern convenience. And with it, it has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity delivers 50 million meals a year from the industry’s best chefs to homes all over the country. Fresh. Ready-to-eat. And crafted with the passion that nourishes body and soul.
Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
If that mission has you hungry in more ways than one, you’ve found the right job posting.
CookUnity is Hiring for Hourly Roles!
Are you looking for an opportunity to be part of a fast-growing company that’s revolutionizing the meal delivery industry? CookUnity is looking for dedicated team members to join our operations and help bring chef-crafted meals to customers nationwide!
About Cook Unity
CookUnity is a chef-to-you marketplace connecting talented chefs with consumers, revolutionizing meal delivery. We bring small-batch, restaurant-quality meals to eaters nationwide, crafted by a diverse collective of all-star chefs. With over 100 inspired chefs from cities like NYC, LA, Austin, and more, our weekly subscription offers a wide range of hand-crafted meals to cater to various palates and dietary preferences.
By delivering over 1 million meals per month, we're also empowering working chefs, tripling their income, and supporting their growth. CookUnity believes in fueling stronger communities, partnering with Food Bank For New York City to combat food insecurity across all five boroughs.
We’re currently hiring for the following positions:
✅ Fulfillment Team Member – Assist with packaging and preparing meals for delivery.
✅ Warehouse Team Member – Support inventory management, receiving, and storage of ingredients and supplies.
✅ Maintenance Team Member – Help ensure our facilities and equipment are running smoothly.
✅ Steward – Maintain cleanliness and organization in our kitchen and workspaces.
Why Join CookUnity?
✨ Competitive hourly pay
✨ Growth opportunities within the company
✨ A dynamic and inclusive work environment
✨ Be part of a mission-driven company bringing quality meals to people’s doorsteps
📍 Locations: Chicago, Illinois
Ready to apply? Submit your application today and become part of a team that’s passionate about food and innovation!
We look forward to meeting you! 🚀
CookUnity Hiring Team
If you’re interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. Thank you for your time!
CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.
A quick note for all candidates
We’ve recently seen an increase in recruitment scams across the industry, and we want to make sure you (and your data) stay safe while applying to CookUnity. We also want you to know that we take this seriously — sometimes, as part of our process, we may ask for a brief “proof of humanity” to confirm that we’re connecting with a real person, not an impersonator. Here are a few tips to help you protect yourself and know what to expect from us:
@cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.If something ever feels off or you’re unsure about a message, we’d much rather you double-check with us. You can always contact us directly through any of our social media channels. We appreciate your interest in joining CookUnity — and we care about keeping your experience (and safety) as genuine as possible.
Ready to apply?
Apply to CookUnity
Share this job
Food has lost its soul to modern convenience. And with it, it has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity delivers 50 million meals a year from the industry’s best chefs to homes all over the country. Fresh. Ready-to-eat. And crafted with the passion that nourishes body and soul.
Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
If that mission has you hungry in more ways than one, you’ve found the right job posting.
CookUnity is Hiring for Hourly Roles!
Are you looking for an opportunity to be part of a fast-growing company that’s revolutionizing the meal delivery industry? CookUnity is looking for dedicated team members to join our operations and help bring chef-crafted meals to customers nationwide!
About Cook Unity
CookUnity is a chef-to-you marketplace connecting talented chefs with consumers, revolutionizing meal delivery. We bring small-batch, restaurant-quality meals to eaters nationwide, crafted by a diverse collective of all-star chefs. With over 100 inspired chefs from cities like NYC, LA, Austin, and more, our weekly subscription offers a wide range of hand-crafted meals to cater to various palates and dietary preferences.
By delivering over 1 million meals per month, we're also empowering working chefs, tripling their income, and supporting their growth. CookUnity believes in fueling stronger communities, partnering with Food Bank For New York City to combat food insecurity across all five boroughs.
We’re currently hiring for the following positions:
✅ Fulfillment Team Member – Assist with packaging and preparing meals for delivery.
✅ Warehouse Team Member – Support inventory management, receiving, and storage of ingredients and supplies.
✅ Maintenance Team Member – Help ensure our facilities and equipment are running smoothly.
✅ Steward – Maintain cleanliness and organization in our kitchen and workspaces.
Why Join CookUnity?
✨ Competitive hourly pay
✨ Growth opportunities within the company
✨ A dynamic and inclusive work environment
✨ Be part of a mission-driven company bringing quality meals to people’s doorsteps
📍 Locations: Miami, FL
Ready to apply? Submit your application today and become part of a team that’s passionate about food and innovation!
We look forward to meeting you! 🚀
CookUnity Hiring Team
If you’re interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. Thank you for your time!
CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.
A quick note for all candidates
We’ve recently seen an increase in recruitment scams across the industry, and we want to make sure you (and your data) stay safe while applying to CookUnity. We also want you to know that we take this seriously — sometimes, as part of our process, we may ask for a brief “proof of humanity” to confirm that we’re connecting with a real person, not an impersonator. Here are a few tips to help you protect yourself and know what to expect from us:
@cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.If something ever feels off or you’re unsure about a message, we’d much rather you double-check with us. You can always contact us directly through any of our social media channels. We appreciate your interest in joining CookUnity — and we care about keeping your experience (and safety) as genuine as possible.
Ready to apply?
Apply to CookUnity
Share this job
Food has lost its soul to modern convenience. And with it, it has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity delivers 50 million meals a year from the industry’s best chefs to homes all over the country. Fresh. Ready-to-eat. And crafted with the passion that nourishes body and soul.
Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
If that mission has you hungry in more ways than one, you’ve found the right job posting.
CookUnity is Hiring for Hourly Roles!
Are you looking for an opportunity to be part of a fast-growing company that’s revolutionizing the meal delivery industry? CookUnity is looking for dedicated team members to join our operations and help bring chef-crafted meals to customers nationwide!
About Cook Unity
CookUnity is a chef-to-you marketplace connecting talented chefs with consumers, revolutionizing meal delivery. We bring small-batch, restaurant-quality meals to eaters nationwide, crafted by a diverse collective of all-star chefs. With over 100 inspired chefs from cities like NYC, LA, Austin, and more, our weekly subscription offers a wide range of hand-crafted meals to cater to various palates and dietary preferences.
By delivering over 1 million meals per month, we're also empowering working chefs, tripling their income, and supporting their growth. CookUnity believes in fueling stronger communities, partnering with Food Bank For New York City to combat food insecurity across all five boroughs.
We’re currently hiring for the following positions:
✅ Fulfillment Team Member – Assist with packaging and preparing meals for delivery.
✅ Warehouse Team Member – Support inventory management, receiving, and storage of ingredients and supplies.
✅ Maintenance Team Member – Help ensure our facilities and equipment are running smoothly.
✅ Steward – Maintain cleanliness and organization in our kitchen and workspaces.
Why Join CookUnity?
✨ Competitive hourly pay
✨ Growth opportunities within the company
✨ A dynamic and inclusive work environment
✨ Be part of a mission-driven company bringing quality meals to people’s doorsteps
📍 Locations: Atlanta, Georgia
Ready to apply? Submit your application today and become part of a team that’s passionate about food and innovation!
We look forward to meeting you! 🚀
CookUnity Hiring Team
If you’re interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. Thank you for your time!
CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.
A quick note for all candidates
We’ve recently seen an increase in recruitment scams across the industry, and we want to make sure you (and your data) stay safe while applying to CookUnity. We also want you to know that we take this seriously — sometimes, as part of our process, we may ask for a brief “proof of humanity” to confirm that we’re connecting with a real person, not an impersonator. Here are a few tips to help you protect yourself and know what to expect from us:
@cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.If something ever feels off or you’re unsure about a message, we’d much rather you double-check with us. You can always contact us directly through any of our social media channels. We appreciate your interest in joining CookUnity — and we care about keeping your experience (and safety) as genuine as possible.
Ready to apply?
Apply to CookUnity
Food has lost its soul to modern convenience. And with it, it has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity delivers 50 million meals a year from the industry’s best chefs to homes all over the country. Fresh. Ready-to-eat. And crafted with the passion that nourishes body and soul.
Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
If that mission has you hungry in more ways than one, you’ve found the right job posting.
CookUnity is Hiring for Hourly Roles!
Are you looking for an opportunity to be part of a fast-growing company that’s revolutionizing the meal delivery industry? CookUnity is looking for dedicated team members to join our operations and help bring chef-crafted meals to customers nationwide!
About Cook Unity
CookUnity is a chef-to-you marketplace connecting talented chefs with consumers, revolutionizing meal delivery. We bring small-batch, restaurant-quality meals to eaters nationwide, crafted by a diverse collective of all-star chefs. With over 100 inspired chefs from cities like NYC, LA, Austin, and more, our weekly subscription offers a wide range of hand-crafted meals to cater to various palates and dietary preferences.
By delivering over 1 million meals per month, we're also empowering working chefs, tripling their income, and supporting their growth. CookUnity believes in fueling stronger communities, partnering with Food Bank For New York City to combat food insecurity across all five boroughs.
We’re currently hiring for the following positions:
✅ Fulfillment Team Member – Assist with packaging and preparing meals for delivery.
✅ Warehouse Team Member – Support inventory management, receiving, and storage of ingredients and supplies.
✅ Maintenance Team Member – Help ensure our facilities and equipment are running smoothly.
✅ Steward – Maintain cleanliness and organization in our kitchen and workspaces.
Why Join CookUnity?
✨ Competitive hourly pay
✨ Growth opportunities within the company
✨ A dynamic and inclusive work environment
✨ Be part of a mission-driven company bringing quality meals to people’s doorsteps
📍 Locations: Austin, TX
Ready to apply? Submit your application today and become part of a team that’s passionate about food and innovation!
We look forward to meeting you! 🚀
CookUnity Hiring Team
If you’re interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. Thank you for your time!
CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.
A quick note for all candidates
We’ve recently seen an increase in recruitment scams across the industry, and we want to make sure you (and your data) stay safe while applying to CookUnity. We also want you to know that we take this seriously — sometimes, as part of our process, we may ask for a brief “proof of humanity” to confirm that we’re connecting with a real person, not an impersonator. Here are a few tips to help you protect yourself and know what to expect from us:
@cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.If something ever feels off or you’re unsure about a message, we’d much rather you double-check with us. You can always contact us directly through any of our social media channels. We appreciate your interest in joining CookUnity — and we care about keeping your experience (and safety) as genuine as possible.
Ready to apply?
Apply to CookUnity
Share this job
Food has lost its soul to modern convenience. And with it, it has lost the power to nourish, inspire, and connect us. So in 2018, CookUnity was founded as the first-of-its-kind platform that connects the world with the source of truly great food: chefs. Today, CookUnity delivers 50 million meals a year from the industry’s best chefs to homes all over the country. Fresh. Ready-to-eat. And crafted with the passion that nourishes body and soul.
Unwilling to stop there, CookUnity is expanding beyond delivery to become an ever-innovating marketplace focused on our singular mission: empower Chefs to nourish the world.
If that mission has you hungry in more ways than one, you’ve found the right job posting.
CookUnity is Hiring for Hourly Roles!
Are you looking for an opportunity to be part of a fast-growing company that’s revolutionizing the meal delivery industry? CookUnity is looking for dedicated team members-bilingual English/Spanish a plus!-to join our operations and help bring chef-crafted meals to customers nationwide!
About Cook Unity
CookUnity is a chef-to-you marketplace connecting talented chefs with consumers, revolutionizing meal delivery. We bring small-batch, restaurant-quality meals to eaters nationwide, crafted by a diverse collective of all-star chefs. With over 100 inspired chefs from cities like NYC, LA, Austin, and more, our weekly subscription offers a wide range of hand-crafted meals to cater to various palates and dietary preferences.
By delivering over 1 million meals per month, we're also empowering working chefs, tripling their income, and supporting their growth. CookUnity believes in fueling stronger communities, partnering with Food Bank For New York City to combat food insecurity across all five boroughs.
We’re currently hiring for the following positions:
✅ Fulfillment Team Member – Assist with packaging and preparing meals for delivery.
✅ Warehouse Team Member – Support inventory management, receiving, and storage of ingredients and supplies.
✅ Maintenance Team Member – Help ensure our facilities and equipment are running smoothly.
✅ Steward – Maintain cleanliness and organization in our kitchen and workspaces.
Why Join CookUnity?
✨ Competitive hourly pay
✨ Growth opportunities within the company
✨ A dynamic and inclusive work environment
✨ Be part of a mission-driven company bringing quality meals to people’s doorsteps
📍 Locations: Seattle, WA
Ready to apply? Submit your application today and become part of a team that’s passionate about food and innovation!
We look forward to meeting you! 🚀
CookUnity Hiring Team
Youn Coy, Market Director and Iman Khaerisman, Operations Manager
If you’re interested in this role, please submit your application, and if we think you might be a fit, we'll get in touch with you. Thank you for your time!
CookUnity is an Equal Opportunity Employer. We are dedicated to creating a community of inclusion and an environment free from discrimination or harassment. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, age, sexual orientation, gender identity, national origin, citizenship status, protected veteran status, genetic information, or physical or mental disability.
A quick note for all candidates
We’ve recently seen an increase in recruitment scams across the industry, and we want to make sure you (and your data) stay safe while applying to CookUnity. We also want you to know that we take this seriously — sometimes, as part of our process, we may ask for a brief “proof of humanity” to confirm that we’re connecting with a real person, not an impersonator. Here are a few tips to help you protect yourself and know what to expect from us:
@cookunity.com and interviews held through official company platforms (Google Meet or Zoom) — never WhatsApp, Telegram, or SMS.If something ever feels off or you’re unsure about a message, we’d much rather you double-check with us. You can always contact us directly through any of our social media channels. We appreciate your interest in joining CookUnity — and we care about keeping your experience (and safety) as genuine as possible.
Ready to apply?
Apply to CookUnity
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