Median salary
$83,200
per year · annualized USD
Typical range
$81k – $91.3k
25th–75th percentile
Disclosing pay
87.5%
7 of 8 roles
Live roles
8
open right now
Banquet Chef
Chef de Cuisine
Chef In-Residence
Sous Chef
Sous Chef | University of California, Southern (LA Coliseum)
Sous Chef, Catering & Special Events
Sous Chef - Soho Warehouse DTLA
| Company | Median | Roles |
|---|---|---|
Four Seasons
|
$95,000 | 3 |
SoLa Impact
|
$83,200 | 1 |
ASM Global
|
$82,500 | 1 |
FOX
|
$79,500 | 1 |
Soho House & Co.
|
$72,652 | 1 |
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The median salary for Chef roles in Los Angeles is $83,200 per year. Most pay falls between $81,000 (25th percentile) and $91,250 (75th percentile), with the broader 10th–90th percentile band running from $76,761 to $95,000.
These figures are computed live from 8 active Chef roles in Los Angeles on JobsRadar, of which 7 (87.5%) publish a salary range. Pay is normalized to annualized USD so roles can be compared on equal terms; the highest-paying roles listed above show their original posted currency. Numbers refresh every few hours as new roles are posted and older ones close.
Employers currently hiring well-paid Chef roles in Los Angeles include Four Seasons, SoLa Impact, ASM Global and FOX.
Salary transparency varies by employer and region, so the disclosing share above reflects only roles that publish pay — not every open position. Use it as a directional benchmark rather than an exact offer.