COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails
Smokeless grills in every table, combined with cuts from our in-house dry aging room, ensure that every morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse.
At COTE, we follow a simple mantra: 🥩 + 🔥 + 🍸 = 😊
Sim — a COTE NYC tem 10 vagas em aberto no JobsRadar neste momento. 10 delas divulgam o salário, com uma mediana de $37,440 por ano e a maioria das ofertas entre $35,360 e $77,270. Última atualização a 6 de setembro de 2026 às 21:46 UTC.