Want to help us bring happiness to the world? Want to join an ambitious and fast growing global biscuits and confectionery business investing heavily in iconic global brands, infrastructure and people? Then this is the place for you.

As proud bakers and chocolatiers and custodians of iconic global brands, we don’t compromise on the quality of ingredients in our products or on the people we hire. We are looking for entrepreneurial spirits who share our passion for bringing happiness to our consumers and who embody our Winning Traits.

To succeed at pladis you need to be purpose-led, resilient and positive to succeed here because we expect pace and agility, we insist on collaboration and demand accountability. If that is your thing, then pladis offers global ambition, a clear Vision and roadmap for success, challenge, and unrivalled opportunities to learn and make an impact

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SUMMARY:    

Operates equipment such as cream depositors and monitors key functions around the Bindler Line. Sets up, operates, adjusts, changes over, and dissembles equipment as needed. Current Scope is Cream Depositor Operator and Relief Operator. May also be required to train and function as Kitchen Mixer/Cook.

ESSENTIAL FUNCTIONS:

Cream Depositor Operator:

• Start up and check schedule for “order” of candy MOA daily.

• Check depositors and cream transfer lines for proper set up.

• Check shells for proper temper, weight, and knifing (chipping) before depositing cream.

• Controls and operates depositor for proper cream weight, keeping the cream deposit centered in the shell, and no cream tailing. Adjust re-suck and monitor depositor ratio to maintain even deposit.

• Maintain &/or adjust the cream level; and take cream weights, calculate & record on SPC chart

• Monitor and record temperature of cream, make decision to fill shell based on temperature of cream.

• Knowledge of process pertaining to specified depositors and cream amounts for various products.

• Pumps out remaining “on hand” cream into buckets. Weighs and labels buckets.

• Perform changeovers including cream flushes and configuration.

Relief Operator:

• Monitor and adjust computer to maintain shell weights and record on SPC charts.

• Monitor tempering units for proper temper of shell and bottom chocolate.

• Perform temper tests of chocolate in the shell and bottom rooms.

• Document various settings, temperatures and speeds on a daily check list.

• Read production schedule and update Packaging End Lead and Process Lead about relief issues (impact of changeovers).

• Perform Changeover Tasks including Shell & Bottom Room Chocolate Depositors as well as changes along the line.

• Break relief for operating personnel including Cream Depositor Operator, Mould Feed, Weigher Taper, Material Handler, Packers, and/or Knobel Operator.

• Monitor Chocolate Depositor & Reclaim Screens to ensure not clogged.

• Perform responsibilities of Creamer Operator.

ADDITIONAL DUTIES:

• Assist in mould swaps.

• Mould maintenance – Responsible for directional markings, ensure availability of process communication moulds.

• Follow standard operating procedures (SOP).

• Shut down shell and bottoming room and set up for night heat up, according to procedures.

• Monitor shell and bottom room throughout the day.

• Scrape pans and rollers to prepare for sanitation.

• Melt chocolate and cocoa butter, maintain low viscosity tank in spray booth.

• Move supplies; nuts, cherries, chocolate etc. where needed.

• Train new employees as required.

• Maintain home department in a clean and orderly manner.

• Maintain condition of depositor head hot box.

• Assist in medial line downtime occurrences.

• Mix colored chocolate as necessary; includes filling out Mixer worksheet.

• Report problems regarding food safety to supervisor or manager.

SUPERVISORY RESPONSIBILITY:

None

WORK SCHEDULE:

Full Time, 1st Shift: 5:00am-1:00pm; 2nd Shift: 1:00pm-9:00pm; 3rd Shift: 9:00pm-5:00am.

Note: Hours may vary based on production schedule; required to work until end of production shift daily; could be scheduled more than 5 days/week, and overtime may be required.

WORK ENVIRONMENT:

Everyday:   Production; Adequate lighting, adequate ventilation, & temperature controlled with AC and heat.

Rarely (once/day):    Temperatures (Cold Temps, Hot Temps), Elevated Work Surfaces, Close Quarters/Confined Space, Chemicals (Contact)

Sometimes/2 hours per day:   Humid/Wet Conditions, Ingredient Dust, and Mechanical Work

Routinely/4 + Hours Daily:    Noise > 85 dBA, Moving Machinery, Airborne Powders

JOB PREREQUISITES:

Normal/Corrected Normal Vision, Normal/Corrected Normal Hearing; License to operate electric pallet jack after training; Fork lift license; Ability to add and subtract three or more digit numbers and to multiply and divide using units of American money and weight measurement, volume and distance; Able to read, write, speak, and understand English.

PHYSICAL DEMANDS:

Very Heavy Work - Exerting in excess of 100 lbs. of force occasionally, and/or over 50 lbs. of force frequently, and/or greater than 20 lbs. of force constantly to move objects, including the human body. Physical demand requirements are in excess of those for Heavy work.

*See HR for functional task analysis regarding additional information.

REQUIRED ACTIVITIES/FREQUENCY:

At Least Once Per Day:   Lifting 100+ pounds, Sitting, Kneeling

Sometimes/Up to 2 Hours Per Day:    Climbing—Legs/Arms/Ladders, Balancing, Work on Computer

Frequently/2-4 Hours Per Day:    Reaching Above Shoulders

Routinely/4 + Hours Daily:    Lifting/Carrying 51-100 pounds, Pushing/Pulling 100+ pounds, Reaching Forward > 22”, Standing, Walking, Climbing—Legs Only (Stairs), Bending Over, Twisting, Squatting, Crouching, Reading, Writing

STANDARD PERSONAL PROTECTIVE EQUIPMENT:

Hearing Protection, Long Pants, Slip Resistant Shoes with Safety Toe, Rubber Gloves, Chemical Protective Work Gloves and Clothing, Chemical Goggles, Safety Glasses, Face Shield.

TASK SPECIFIC PERSONAL PROTECTIVE EQUIPMENT:

Rubber Gloves, Safety Glasses, Face Shield, Dust Mask, Rubber Apron, Chemical Protective Work Gloves, and Fall Protection

TOOLS AND EQUIPMENT:

Small hand tools, large wrench, utility knife, rubber mallet, scraper, manual and electric pallet jack, fork lift.

REQUIRED EXAM COMPONENTS:

Pre-Assignment:  Math Test

Periodic/Annual:  HACCP Test, Fork Lift Training, Fork Lift Test, Electric Fork Lift License, Audiometric Test, Chemical Training

OTHER REQUIREMENTS:

• Some mechanical aptitude

• Perform under time pressure

• Make independent decisions

• Variable type of work and job rotation

• Working different shifts (afternoon or night shift)

• Comply with all safety policies, report safety violations, and attend team and safety meetings.

OTHER DUTIES:

The omission of additional general duties does not prevent the assignment of future additional job tasks if such tasks support the needs of the business and are reasonable for this position.

pladis is an Equal Opportunity Employer, committed to hiring a diverse workforce. All openings will be filled based on qualifications without regard to race, color, sex, sexual orientation, gender identity, national origin, marital status, veteran status, disability, age, religion or any other classification protected by law.

We operate a strict Preferred Supplier List. If you are a recruitment agency and wish to submit candidate to be considered for this vacancy, you must have agreed to, and signed, our terms of business.
We will not accept CVs from any other sources other than those currently on our PSL. We will not pay a fee for any candidate that has not been represented by a provider on our PSL.