The SHOW comes alive at MGM Resorts International

Have you ever wondered what it would be like to work in a place full of excitement, diversity, and entertainment? Are you enthusiastic about being a team player in one of the most fascinating industries in the world? At MGM Resorts, we seek individuals like YOU to create unique and show-stopping experiences for our guests.

THE JOB:
As a Hostperson for Carbone at Aria, you will set the ultimate first impression by welcoming guests with glamour, poise, and professional charm into our highly coveted, theatrical mid-century Italian American dining room. Serving as the key director of the floor, you will keep our gorgeous entrance pristine and organized while working hand-in-hand with our captains, servers, bussers, and runners to masterfully manage seating, coordinate table flow, and deliver the legendary, high-energy hospitality that defines Aria's premier standards.

THE STARTING RATE: $17.5719 USD Hourly + Tips

THE DAY-TO-DAY:

• Communicate with Restaurant Reservations regarding special orders, cake orders, special requests – responsible for conveying all such information to management
• Maintain knowledge of scheduled daily activities and in‐house groups, daily house count, table/seat/station numbers, proper table set ups, room capacity, hours of operation, price range and dress code of the restaurant
• Greet guests promptly as they enter the restaurant
• Answer phones, keep accurate count of reservations and handle reservation book
• Ensure menus have proper inserts and are current according to the most recent change, and replace all menus in poor condition
• Communicate the needs of the guests to the kitchen and management, inform management of guest reactions and comments, and assist management as needed to ensure smooth operation and quality service
• Frequently check back with guests who are waiting to be seated; make it evident to guests that they have not been forgotten and that tables are being prepared for them
• Monitor and maintain cleanliness, sanitation and organization of assigned work areas; shut down podium and forward phones to voice‐loop at end of shift

THE IDEAL CANDIDATE:

• Must be 18 years of age or older
• Work varied shifts, to include weekends and holidays required
• Previous experience as a Hostperson in a high-volume restaurant preferred
• Previous Fine Dining Hostperson experience preferred
• Previous Maitre D experience preferred
• Experience with SevenRooms preferred

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally
• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more
• Free meals in our employee dining room
• Free parking on and off shift
• Health & Income Protection benefits (for eligible employees)
• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14617

Are you ready to JOIN THE SHOW? Apply today!