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Pledge for Success: 

We are dedicated in hiring outstanding individuals who share in our commitment and passion in serving our guests.  Ambition, dedication, attention to detail, and a warm smile are all winning characteristics that lead to the spirit of who we are.

Position Summary:

Provides world class guest service.  Prepares alcoholic and non-alcoholic beverages for guests and or cocktail servers in accordance with departmental procedures.

Duties and Responsibilities:

• Promotes superior customer service.

• Maintains, and perpetuates a positive organizational culture according to the principles of the Spirit of Tâlícn and the Core Values of ilani.

• Serves alcoholic and other beverages to guests in bars, lounges and other areas as needed.

• Consistently applies knowledge of state liquor laws including proper identification procedures, monitoring levels of intoxication, intervention strategies, refusal of service, and shutoff procedures.

• Sets up and breaks down assigned bar in accordance with department policies and procedures.

• Uses point of sale terminal and completes other cashiering functions.

• Responsible for the handling all payment methods.

• Maintains confidentiality of sensitive information.

• Performs other duties as assigned.

Minimum Qualifications:

• High School Diploma / GED; Recognized Equivalent of a High School Diploma (RED) or Foreign High School Diploma (FHD).

• Must possess excellent interpersonal skills with an ability to foster a supportive and enabling team environment.

• Proven ability to demonstrate collaborative, relationship building, welcoming and mutually respectful behaviors.

• Previous experience bartending in a high-volume food and beverage setting.

• A successful candidate must be over 21 years of age.

• Must be dependable, flexible, and available to work any shift, especially nights and weekends.

• This is a standing position, and includes bending and lifting, you must be able to do this job effectively for an 8-hour shift.

• Must be able to lift 25 lbs.

• Must be willing to work in a smoking environment.

• Must be willing to adhere to company health and safety measures.

Work Shift:

Knock, knock. Hear that sound? That's opportunity!