As a Baker at ARIA, you’ll bring precision, creativity, and consistency to every batch. You’ll follow detailed recipes and yield guides to produce high-quality baked goods that support multiple venues across the property, from fine dining to large-scale banquets.

THE STARTING RATE: $23.8934 per hour

THE DAY-TO-DAY:

• Prepare dishes, follow recipe and yield guides

• Assist in decorating cakes and pastries

• Maintain solid menu knowledge and attention to detail with plate presentation

• Monitor and maintain cleanliness, sanitation and organization of assigned work areas

• Ensure all requisitions are processed properly and placed in designated area

• Properly label and date products to ensure safekeeping and sanitation

• Set-up and break down work station

• Regularly runs for food and restock all kitchen supplies and food items required for service

• Communicate, direct and assist management, chef and service staff in order to fulfill and address any issues or needs requested by guests and employees

THE IDEAL CANDIDATE:

• Is 21+ years of age

• Has a High School Diploma, GED or equivalent

• Has 1+ Years of prior relevant baking experience

THE PERKS & BENEFITS:

• Wellness incentive programs to help you stay healthy physically and mentally

• Access to company hotel, food and beverage, retail, and entertainment discounts as well as discounts with company partners on things like travel, electronics, online shopping, and more

• Free meals in our employee dining room

• Free parking on and off shift

• Health & Income Protection benefits (for eligible employees)

• Professional and personal development through programs and networking opportunities as well as volunteer opportunities in the community

VIEW JOB DESCRIPTION:

https://mgmresorts.marketpayjobs.com/ShowJob.aspx?EntityID=2&jobcode=14024