JOB QUALIFICATIONS:

Education:  Minimum of H.S. Diploma / G.E.D., 2- or 4-year degree desirable.

Experience:  Minimum of two (2) years of experience in an office environment, providing administrative support. Knowledge of manufacturing practices and data, preferable. Combination of experience and education.

JOB DUTIES:

• Manage and organize documents for accessibility for production and operations.

• Collects, inputs, and prepares data for continuous improvement efforts.

• Complies with and follows company food safety and quality policies.

• Assist production with data collection and analysis.

• Assist with trouble shooting and investigations to find root cause.

• Work with Operations Process Improvement to provide information and data as needed.

• Assist production with CAPAs, SOPs and JHAs.

• Assist with the production scheduling and planning.

• Preparing data and presentation materials for monthly presentations.

• Project Work as assigned

JOB REQUIREMENTS:

• Communicate effectively and professionally interact with plant personnel, sales staff, customer service and other internal and external customers maintaining the best interest of the company at all times.

• Excellent verbal and written communications skills required in English.

• Willingness to collaborate professionally and effectively in a dynamic environment.

• Ability to be cross trained in all aspects of the job.

• Accuracy in filling out paperwork and entering data.

• Highly adaptable

• Multitasker with strong attention to detail.

• Computer skills (Word, Outlook, Excel, PowerPoint).

• Highly organized

• Ability to follow standard procedures.

• Ability to interpret data as it pertains to Production specifications.

• Ability to maintain confidentiality of company information when required.

BASIC PHYSICAL REQUIREMENTS:

Approximate:    8-Hour Day (may be longer during peak season)

Key:                       Occasional          =             0% - 33%

                               Frequent             =             34% - 66%

                               Continuous         =             67% - 100%

                               N/A                       =             Not Applicable

Standing                                                              Frequent

Sitting                                                                   Occasional

Walking                                                                Occasional

Bending/Kneeling/Crouching/Stooping  Occasional

Reaching Above Shoulder                            Occasional

Climbing (stairs, ladders, etc.)                     Occasional

Working on Heights:

Unprotected Heights      N/A

Protected Heights            N/A

Lifting Weights from 0 to 50 pounds                        Occasional

Push/Pull/Maneuver Equipment/Products/Materials

                Weighing from 0 to 2,500 pounds             Occasional

Being Around and/or Operating Moving Machinery/Equipment  Occasional

Operating a Vehicle (as a part of your job)                                       Occasional

Read/Monitor Gauges on Various Equipment/Machinery              N/A

Hand Movements:

Recording Data                                                  Frequent

Operating Office Equipment                        Frequent

Operating Computer                                      Occasional

Simple Grasping (right and left)                 Occasional

Firm Grasping (right and left)                      Occasional

Fine Manipulating (right and left)              Occasional

Foot Movements to Operate Foot Controls                           N/A

Good Vision, Corrected to Normal; or Ability to Access

Required Information and to Perform Job Duties                      Yes

Color Definition                                                                                 Yes

Good Hearing, Corrected to Normal; or Ability to Communicate

and/or Understand Required Information and to Perform

Job Duties                                                                           Yes

Ability to be Mobile throughout Required Work Areas     Yes

Office                                                                                                    Occasional

Multiple Locations                                                                           Occasional

Plant                                                                                                     Occasional

Equipment/Maintenance or Repair Area                                 N/A

Rough Terrain    N/A

Other    N/A

BASIC MENTAL REQUIREMENTS:

This job requires the mental ability to perform duties listed, including, but not limited to strong organizational skills, attention to detail and the ability to work with a variety of people are required to accomplish job duties. Must possess the capability to learn, comprehend, and communicate, both verbally and in writing.  Furthermore, logical thinking and common sense in organization are essential in performing this job function.

WORKING CONDITIONS AND EXPOSURES:

General office working conditions exist within a food manufacturing process environment.  Regular contact with plant maintenance areas.  May include exposure to temperature changes from below zero to extreme heat. Exposure to high noise levels, moving machinery/equipment, moving throughout the building to different processing areas and wet floors. Position may include some extended periods of computer work and extended hours during peak periods of activity.

Note:  This is not necessarily an exhaustive list of the job duties and requirements associated with this job and is intended to represent an accurate reflection of the current job.

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