Job Title: Third Cook (Grill Cook)

Employment Type: Part-Time

Shift: Rotating shifts, must be flexible to work every other weekend

Location: St. Mary Medical Center, Langhorne, PA

Position Purpose:

• The Third Cook (Grill Cook) works in the kitchen of a hospital to prepare and cook meals for each patient.

As an “Third Cook (Grill Cook) ” you will:

• Responsibilities include planning a daily menu that includes options for special dietary restrictions.

• Prepares breakfast, lunch, and dinner for admitted patients.

• Prepares food according to daily menu and production sheets, including salads, sandwiches and desserts.

• Assists in dish room, follow proper ware washing procedures.

• Adheres to food service handlers’ regulations by wearing clean uniforms, gloves and hat/hairnets while working with food and food equipment

Minimum Qualifications:

• HS diploma or equivalency (Required)

• 1 year experience (minimum)

• 2-4 years experience (preferred)

Position Highlights and Benefits:

• Comprehensive benefit packages, including medical, dental, vision, mental health, paid time off, 403B, education assistance and voluntary benefits (pet insurance, accident insurance, hospital indemnity and others) available from the first day of employment.  
• Work/Life balance with flexible schedules.  
• Free onsite parking.  
• Our mission and core values are what drive each member of Trinity Health to support each other, communicate openly and respectfully while embracing a culture that nurtures a healing, safe environment for all.   
• Referral Rewards Program 

St. Mary Medical Center is a beautiful 53-acre state-of-the-art facility comprised of more than 700 physicians, nearly 3,000 colleagues, and 1,100 volunteers committed to providing quality care delivered with compassion and respect.  St. Mary attracts top doctors, introduces cutting-edge technologies and implements advanced procedures to meet the healthcare needs of the people it serves, including the nearly 630,000 residents of Bucks County.