Sobre este puesto de Bartender, Winter 26/27 en Mammoth Mountain
WORK AND PLAY IN THE MOUNTAINS
Join our team of big mountain adventurers at the largest ski resort in Washington! Here at Crystal, it’s more than our work. It’s our passion for the guest experience, the outdoors, and the community that bring us together at the end of the tree-lined road. We come from near and far to be up on the mountain because it’s an experience you just don’t get anywhere else. Events are always on the calendar and friends are always down to play. Work in the beautiful National Forest, neighboring Mt. Rainier, as a premier Ikon Pass destination with a whole lot of stoke to share.
JUST LIKE THE TREES, WE ARE GROWING! Apply today to grow your mountain roots with us— whether you are looking to escape the city, expand your skills, or progress in the ski industry, we have a variety of roles for hard-working and enthusiastic team-players. Find your line, join our team!
BIG PEAKS, BIGGER PERKS
Employee perks:
Free Alterra season pass (unlimited, direct to lift at all Alterra resorts)
+ Free Alterra season pass for spouse and dependents 25 & under
50% off window ticket price at IKON partner resorts
Free access to Alterra Mountain destinations during time off
Free ski-referral letters for employees to use at other mountain resorts during time off
Free friends & family day-ski vouchers (Periodic allotment)
Discounts on Ski & Snowboard Lessons
Discounts on Ski & Snowboard Rentals
Discounts on Gear Tune-Ups
Discounts on Food & Beverage
Discounts at Crystal Mountain Retail shops
Free Crystal branded swag
Pro deals on gear with 100s of brands
Discount Marketplace
Deals on accessories, auto, electronics, entertainment, fitness, food, home, pet supplies, travel, and more
Employee-only Night Skiing events
Employee Housing Available for eligible positions
Accrued paid time off for eligible positions
Group health insurance for eligible positions
401K benefit and generous match with immediate vesting for all staff members over 18
Opportunities for growth, advancement, and year-round employment
Position Title: Bartender
Business Unit: Food & Beverage
Position Reports to: FOH Venue Manager
Positions Reporting to this Role: None
Location: Washington
Wage Range: 17.13 -18.00 + tips DOE
RESORT OVERVIEW, CULTURE AND VISION
Crystal Mountain is the Pacific Northwest’s premier destination for skiers, snowboarders, and summer adventurers. We are part of Alterra Mountain Company which consists of some of the world’s most aspirational brands.
A career with Crystal Mountain is more than what you do today; it’s being part of creating a community rooted in the spirit of the mountains, united by a passion for adventure, and celebrating the legendary adventures and enduring memories that mountains bring to everyone.
Crystal Mountain delivers best in class service and adventures worthy of our extraordinary terrain and beauty.
We are here to shape the future of mountain adventure.
We Embrace Empowerment
We Honor Authenticity
We Cultivate Collaboration
We Prioritize Purpose
JOB SUMMARY
The Bartender prepares and serves alcoholic and non-alcoholic beverages in accordance with established recipes, service standards, and applicable laws. This position is responsible for maintaining a clean, organized, and fully stocked bar while completing opening, closing, and side work to ensure efficient daily operations. Bartenders monitor guest alcohol consumption and serve beverages responsibly to help maintain a safe environment for guests and team members. All work is performed in compliance with applicable state liquor laws, health regulations, and Crystal Mountain Resort policies and procedures.
ESSENTIAL DUTIES
Prepare alcoholic or non-alcoholic beverages for bar patrons and servers according to procedures
Ensure clean glassware, bar equipment and working areas
Assess customers’ needs and preferences and make recommendations
Restock and replenish bar inventory and supplies
Nurture an excellent guest experience
Comply with all food and beverage regulations as well as the regulations put forth by Washington Health and Liquor Boards
Check identification of guests to verify they are of legal drinking age
Record drink orders accurately into POS system and process payments
Respond promptly to requests from customers in a polite and professional manner
Arrange glasses and bottles into attractive and functional displays
Comply with health, safety, and hygiene standards and policies
KNOWLEDGE, SKILL AND ABILITY REQUIREMENTS
2+ years of bartending experience
Knowledge of mixing, garnishing, and serving beverages
POS experience a plus
Positive attitude and excellent communication skills
Ability to set up and keep bar organized and clean
Must have Washington MAST Card
Must have Washington Food Handler Card
PHYSICAL DEMANDS AND WORKING CONDITIONS
Must be able to maneuver and tap a full ½ barrel keg of up to 160lbs.
This position is required to work evenings, weekends, and holidays while in operation.
Able to lift, carry, or otherwise move and position a minimum of 20 pounds on an occasional basis.
Auditory and visual acuity to operate computers, phones, mobile devices and basic office equipment on a constant basis.
Ability to work for extended periods of time standing, walking, kneeling, pushing and pulling on an occasional basis.
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations will be made to enable qualified individuals with disabilities to perform the essential functions.
An Equal Opportunity Employer
