Night Steward  

The Four Seasons Resort Hualalai is looking for a Night Steward who shares a passion for excellence and who infuses enthusiasm into everything they do. Our Night Steward have the opportunity to shape our guest experience by providing exceptional knowledge of the Resort and exemplifying the Golden Rule in each interaction. Work authorization required. 

WHAT YOU’LL DO 

• The Night Steward helps to promote overall cleanliness sanitation and compliance with state and local Food Safety and Food Establishments’ health regulations. 

• Ensure the neatness, cleanliness and order of all kitchens, back of the house areas, storage areas, employee dining room, Stewarding Department machinery, trash compactor room, carts and tables through constant monitoring and a vigorous cleaning schedule. 

• Clean and sanitize china, glass, and silver using the dishwashing machine; load and unload dishware and flatware from dishwashing machine and store properly. 

• Properly and safely clean and sanitize all ovens, steam kettles, mixers and other kitchen equipment as well as all kitchen drains, sinks, floors, and walls; clean, dust, seep, mop, polish, scrub, wash, strip, all kitchen and pastry shop production areas and hallways. 

• Clean and sanitize all pots, pans, and kitchen utensils using the correct cleaning and rinsing solutions. 

• Safely set-up, clean, and utilize the silver burnishing machine to clean, polish, sort, and transport silver following a daily or weekly schedule; place damaged or excessively worn pieces in a designated area for repair. 

• Safely utilize and store all cleaning compounds, chemicals, and materials including soaking solution utilizing the correct Personal Protective Equipment. 

• Assist with handling of inventory of China, glass, and silver. 

• Provide assistance and support with Kitchen, Special Events, and Buffet set up for any of the Banquet and Restaurant functions. 

• And More! 

WHAT TO BRING  

• Successful candidate must possess legal work authorization in United States 

• Required by the Hawaii State Department of Health to obtain a Tuberculous (TB) clearance card when working in food and beverage 

• High School Diploma preferred 

• Ability to operate, maintain and properly clean dishwashing machine, sinks, floor cleaning equipment, and silver burnishing machine. 

• Weekend availability required  

JOIN OUR ‘OHANA & ENJOY OUR AMAZING BENEFITS: 

• Hourly Rate: $26.13 

• An on-site Physical Therapist  

• 24-hour access to Indoor and Outdoor Gym 

• Holiday, Vacation & Sick pay 

• Robust Benefit Plan 

• Company Match 401K Plan 

• Laundered Employee Uniform 

• Free employee meals prepared by the Four Seasons Culinary ‘Ohana 

• Complimentary stays at Four Seasons Worldwide 

• Training and Development Opportunities 

• Employee Recognition Programs