Job Details:

Position Summary:  

This position includes, but is not limited to, gathering and washing equipment according to specifications and using/operating equipment to include, but is not limited to, racks and sticks.    

Responsibilities:  

• Keep all areas of the smokehouse department clean to include the following:   
• Clean floors, walls, and ceilings with chemicals.  
• Clean lights, floor scales, waste meat containers, and doors. 
• Keep all department equipment cleaned and properly stored.  
• Perform general housekeeping duties in the department.  
• Chemically clean racks and sticks.  
• Comply with certification for chemicals.  
• Comply with all safety, food safety, GMP and SQF requirements.   
• Perform all positions of job rotation as needed.  
• Perform any other work as assigned by management.   

Requirements:   

• Ability and willingness to perform basic math functions (i.e.:  addition, subtraction, multiplication, division).  
• Ability and willingness to work overtime and/or weekends as needed.  
• Ability and willingness to obtain/retain a tow motor certification.  
• Ability and willingness to scan or input into the computer system, all product film, boxes, casings, clips, and ingredients for all daily product runs, including change overs.  
• Ability and willingness to follow formulations on the computer and accurately record and report food safety or product information.  

Physical Requirements: The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.  

• Ability and willingness to push/pull/lift with arms below waist/at shoulder/above shoulder level 20 pounds or greater frequently.  
• Ability and willingness to lift/lower/carry 20 pounds or greater with back and legs.  
• Ability and willingness to use both hands for rapid mental muscular coordination, simultaneously.  
• Ability and willingness to reach high and low levels, frequently.  
• Ability and willingness to flex/grip with wrist/hands frequently.  
• Ability and willingness to stand/walk/climb/bend for up to 10 hours, required.  
• Ability and willingness to work in wet conditions and cold temperatures at 35 degrees.  
• Ability and willingness to work in hot temperatures 90 degrees to 100 degrees.  

  Preferred Skills:  

• Machine Operator experience preferred  
• Experience in a manufacturing setting preferred  
• RF Scanner experience preferred 

Qualifications:  

• 3 months of work history with the same employer  

LOCATION IS NOT ACCEPTING REHIRES  

Relocation Assistance Eligible:

Work Shift:

Certain roles at Tyson require background checks. If you are offered a position that requires a background check you will be provided additional documentation to complete once an offer has been extended.

Hourly Applicants ONLY -You must complete the task after submitting your application to provide additional information to be considered for employment.

The successful candidate(s) must be willing and able to perform the physical requirements of the job with or without a reasonable accommodation.

Tyson is an Equal Opportunity Employer. All qualified applicants will be considered without regard to race, national origin, color, religion, age, genetics, sex, sexual orientation, gender identity, disability or veteran status.

We provide our team members and their families with paid time off; 401(k) plans; affordable health, life, dental, vision and prescription drug benefits; and more.

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Unsolicited Assistance: Tyson Foods and its subsidiaries do not accept unsolicited support from external recruitment vendors for open positions within the United States. Any resumes or candidate profiles submitted by recruitment vendors or headhunters to any employee or applicant tracking system at Tyson Foods or its subsidiaries, without a valid written request and search agreement approved by HR, will be considered the property of Tyson Foods. No fees will be paid if the candidate is hired due to an unsolicited referral.