Jobs Companies Prestage Production Process Operator-4 (Evis / Debone)

Sobre esta vaga de Production Process Operator-4 (Evis / Debone) na Prestage

Prestage · Presencial · Camden, South Carolina, United States

General:

The production process operator is responsible for maintaining and servicing the manufacturing processes to ensure a top-quality product is safely and efficiently delivered to internal /external customers. Responsibilities include inspection, positioning, and placement of whole or parts of large birds. Hanging, cutting, trimming, and inspecting parts of birds. The position reports to the process supervisor w/ primary work schedule of day shift , Mon. - Thurs. 7am - 5:30pm OR Tues. - Fri., 5am - 3:30pm, with flexibility to work early/ late shift, short notice overtime, and weekends, as needed.

Specific Duties / Responsibilities:

  • Responsible for safely operating and maintaining product flow for various equipment and conveying systems including hanging whole or bird parts, cutting, trimming, loading and unloading parts of birds.
  • Safely uses tools, e.g. knives & scissors to prepare poultry parts for further processing
  • Completes on-going housekeeping to meet food safety standards
  • Operates with a safety-first mindset above all other department metrics
  • Works within GMP, Safety, and USDA guidelines to achieve top quality in a safe work environment
  • Willingly learns new skills, cross trains others, and works to improve process flow
  • Works directly with lead, supervisors, and co-workers to achieve production targets
  • Performs other assigned duties as directed

Requirements

Education:

  • High school diploma or GED (Min.);

Experience:

  • Working knowledge / experience in food processing or related field (Poultry processing - preferred / not required)

Skills/Abilities/Attributes:

  • Working knowledge in poultry or other food processing industry
  • Solid understanding of food safety compliance (required)
  • Detailed-oriented; self-directed; able to work in fast-paced environment
  • Team player w/ excellent communication and interpersonal skills;

Physical Requirements:

  • Lift / move up to 40 lbs.; occasionally 50 lbs.
  • Stand, walk, bend, kneel, climb, stoop up to 10 hrs./shift performing repetitive motion
  • Work safely in hot, cold, wet environment w/ a distinct odor & varying temperatures (e.g., 35-40 / 100 degrees)
  • Exercise strong hand-eye coordination in handling whole & parts of birds and sharp hand-tools

Benefits

  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k, IRA)
  • Life Insurance (Basic, Voluntary & AD&D)
  • Paid Time Off (Vacation, Sick & Public Holidays)
  • Wellness Resources
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Sobre a Prestage

Prestage Farms and Foods is a multi-generational family-owned and operated turkey and pork producer and processor. Our foundation was laid with the innovative turkey production practices that Mr. Bill Prestage pioneered in the 1960s in a business that came to be known as Carroll’s Foods. These innovations included housing animals inside to ensure a safe and comfortable environment for their healthy growth, establishing mutually beneficial contracting relationships with local growers, and creating a vertically integrated production process to ensure consistently high-quality products that customers could trust. Mr. Prestage eventually carried these practices into his own turkey production business—in 1983, he and his wife, Marsha, and their sons, John and Scott, established Prestage Farms.

Those proven practices and an unwavering commitment to excellence have made Prestage an industry leader. Today, the company produces and processes turkey and pork with a dedicated team of employees and growers across the South, the Southeast, and the Midwest. While Prestage Farms has grown and continues to change—always implementing new innovations in animal care, sustainability, and business operations—our commitment to responsibly producing top-quality turkey and pork endures.

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