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Job Title:

Cost Center:

Job Description:

The Nutrition Service Worker is responsible for the completion of tray line, cafeteria and dish washing functions.

Minimum Qualifications

• Must be at least 17 years old and currently enrolled in high school or an equivalent educational program.
  

Physical Demands

• Stand and/or walk entire shift.
• Lift up to 50 lbs.
• Climb small ladder.
• Push cart weighing 50 to 100 pounds.
• Bend, reach, stoop and kneel throughout shift.
• Eye hand coordination required.

Essential Functions

• Set up stations with breads, condiments and utensils.
• Serves and replenishes food from counters and steam tables (sometimes using a conveyor food belt) and breaks down stations at the end of meal periods.
• Cleans and sanitizes workstations, counters, steam tables and other equipment.
• Brews coffee and tea.
• Interacts with customers/patients when delivering trays.
• Assist customers with opening containers and cutting food.
• Check patient identifiers.
• Wash dishes.

Join us. Join great. Join the dynamic team at Great Plains Health and be a part of something truly exceptional. At Great Plains Health, we embody a culture defined by authenticity, integrity, and a genuine commitment to listening to both our patients and each other.

As a member of our team, you'll experience a supportive environment where collaboration is key, and every voice is valued. We work together seamlessly, leveraging our collective strengths to provide the highest quality care to our community.

Passion drives us forward, propelling us to constantly strive for excellence in everything we do. If you're seeking a rewarding career in healthcare surrounded by like-minded individuals who share your dedication and enthusiasm, Great Plains Health is the place for you. Come join us and be part of a team that's making a real difference every day.