Job Type:

RegularThe Laboratory Technician I is responsible for supporting production and quality control by performing a variety of microbiological, chemical, and physical tests on raw materials, in-process products, and finished products. The role ensures that products meet internal and external standards for food safety and quality, while also maintaining accurate records of testing data and ensuring that laboratory equipment is properly calibrated and maintained.

People are at the heart of our success. Our culture encourages collaboration, transparency, and accountability in order to generate value and achieve sustainable results. Being part of the team means committing to an environment where everyone’s impact truly matters.

We believe that teamwork—collaborating and sharing perspectives—is essential to achieving the best results.

An environment where collaboration is encouraged and valued:

• Starting Wage $24.73

• Two pay increases within a year, up to $1.00

• Benefits: Medical, Dental, Vision, Life, Short and Long-term Disability Insurance  

• 401(k) with up to 7% company contributions 

• PTO starting Day 1

• Paid holidays and 2 floating holidays

• Advancement Opportunities 

• Tuition Reimbursement Program

• Employee Discounts

• Uniform Program + Shoe Allowance

Your key responsibilities:

• Perform chemical and microbiological testing on raw materials, in-process, and finished products according to standard operating procedures.

• Ensure sample receipt, distribution and analysis is completed as required.  Communicate product needs when appropriate.

• Operate, calibrate, clean, and maintain laboratory equipment and ensure that it meets all quality control standards.

• Accurately document testing results in log books, spreadsheets, and laboratory management software.

• Support the implementation of GMPs, GLPs, HACCP/FSP, and other regulatory requirements related to quality and food safety.

• Assist with root cause analysis for non-conformances and participate in the corrective and preventive actions process.

• Conduct daily pre-operational evaluations of processing areas and equipment, ensuring compliance with Good Laboratory Practices (GLP).

• Work closely with the production team to resolve quality issues and ensure product consistency.

• Participate in internal audits and ensure non-conformance solutions are executed.

• Troubleshoot issues with laboratory equipment and work with supervisors to address operational concerns.

• Provide support for customer and third-party audits by ensuring documentation and testing results are up to date.

• Understand and adhere to Good Manufacturing Practices and Good Laboratory Practices.

• Safety Protocol

• Stop any observed unsafe acts and obey facility safety rules and procedures.

• Correct or report any observed safety hazards.

• Support safety policies and programs.

This list of duties and responsibilities is not all-inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time.

The individual who will own this role:

• High School Diploma or equivalent required. 

• Associate’s Degree in Food Science, Chemistry, Microbiology, or related field preferred. 

• Equivalent combination of education and/or experience may be considered.

• No experience required; on the job training provided.

• Experience with both metric and standard systems of measurement required.

• Strong attention to detail and accuracy in testing and data recording.

• Ability to read and understand SOPs, GLP, GMP, GLPS, HACCP, and related documentation.

• Strong problem-solving and analytical skills with the ability to work in a fast-paced environment.

• Communicate effectively both verbally and in writing with supervisors/managers, colleagues and individuals inside and outside the organization.

• Basic math plus fractions, decimals and percentages, as well as algebraic calculations.

• Intermediate computer skills with Microsoft Excel, Word, Outlook and field-specific software.

• Exhibit a professional manner in dealing with others and work to maintain constructive working relationships.

A role for those who know that the best results are built through teamwork.

Agropur welcomes people from all backgrounds and origins. We are proud to be an employer with a diverse community and are committed to providing a respectful and inclusive experience for all employees and applicants. We will work with candidates who request accommodation. Please note that an adequate knowledge of French is required for positions in Quebec. Agropur uses artificial intelligence technology to assist our recruiters in screening, assessing, or selecting applicants for this position. 

In this text, the use of the masculine gender to designate persons is intended only to lighten the text.