Jobs Companies Canaves Collection Cook A, B

About this Cook A, B role at Canaves Collection

Canaves Collection · Oia, Southern Aegean, Greece

Join the culinary family at Canaves Collection, where tradition meets luxury! We are on the lookout for enthusiastic and talented individuals for our Cook A, B positions. Nestled in the breathtaking village of Oia, Santorini, our stunning properties are known for not just their picturesque views but also for their top-notch dining experiences.

At Canaves Collection, we're more than just a hospitality brand; we are a community that believes in the art of gastronomy. With accolades like two stars at the Greek Food and Leisure Awards and a commitment to using only the finest ingredients, our culinary spaces—Elements Restaurant, Petra Restaurant, Omnia Restaurant ,Adami Restaurant, and the lively Veranda Aperitivo Bar—promise not just food but an experience that guests cherish.

As part of our kitchen brigade, you'll be crafting dishes that tantalize the taste buds and leave a lasting impression. Between innovative recipes and classic flavors, you'll have every opportunity to showcase your culinary prowess and passion!

Responsibilities

  • Bring the menu to life by preparing and cooking delectable dishes with flair and creativity.
  • Get organized! Execute mise en place to make sure your cooking station runs like a well-oiled machine.
  • Taste and adjust dishes to perfection—your palate is your greatest tool!
  • Keep things sparkling—follow sanitation protocols to maintain a pristine kitchen environment.
  • Share your wisdom! Mentor junior staff and foster a supportive learning environment.
  • Stay ahead of the curve—explore culinary trends and techniques to elevate our menus.

Requirements

  • A passion for cooking backed by culinary education or relevant certification.
  • Experience in high-end restaurants or luxury hotels that has shaped your craft.
  • A solid foundation in diverse cooking techniques and cuisines.
  • Thrive under pressure? You’ll fit right in our fast-paced kitchen.
  • Great communication skills and a collaborative spirit are a must!
  • Attention to detail—little things make a huge difference in great cuisine.
  • Familiarity with food safety and sanitation regulations is essential.

Benefits

  • Competitive Remuneration Package
  • Accommodation on privately owned staff houses with WIFI, Laundry
  • One Meal daily in staff restaurant plus 1 Snack during shift
  • Enjoy free access to our state-of-the-art Staff Gym, fully equipped to support your fitness journey!
  • Transportation services provided to and from staff residences and workplaces.
  • Continuous professional development
  • Ongoing training opportunities to enhance both soft and hard skills!
  • Encouraging leadership and a friendly workplace atmosphere
  • A working environment where you feel valued and appreciated
  • Employee Recognition Programs
  • Company team events and volunteering actions
  • Uniform
  • Discounts and Family Rates in group properties in Santorini
Ready to apply to Canaves Collection?
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About Canaves Collection

About our properties

Canaves Collection, in Santorini, Greece, listed among the best hotels in the world, for the season of 2024 is looking for associates who are willing to learn and build up a successful career in hospitality.

Canaves Collection owns and manages five luxury properties, the contemporary, boutique Canaves Ena, the elegant and luxurious Canaves Oia Suites, its elite 8 suites only property Sunday Suites and its brand-new resort, Canaves Epitome.

All properties are located in the cosmopolitan village of Oia, in the northern part of
Santorini Island and are proud members of the Small Luxury Hotels of the World.

Canaves Gastronomy

Canaves Gastronomy is an ongoing project for the last 5 years running in all our 4 different properties in Oia.

Elements Restaurant at Epitome Santorini, has been awarded with two stars at the “International Gastronomy” category of the Greek Food and Leisure Awards (FNL) while Petra Restaurant at Canaves Oia Suites received one star at the “Modern Greek Cuisine” category from the same institution. Both fine dining restaurants have also been awarded with the prestigious Greek Gastronomy award, the Toques D’ Or.


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