In the role of Chef de Rang at Grand Hotel Timeo, you will be a important member of our fine dining team, responsible for delivering an impeccable and memorable culinary experience to our esteemed guests. You will manage a section of the restaurant, ensuring seamless service, anticipating guest needs, and upholding our high standards of hospitality. If you are polished, knowledgeable, and dedicated to the art of service, this is your moment.

Primary Responsibilities Include:

• Warmly greeting and seating guests, presenting menus, and offering recommendations on food and beverages.
• Taking accurate food and beverage orders and relaying them to the kitchen and bar efficiently.
• Serving food and drinks with precision, elegance, and adherence to established service standards.
• Ensuring guests' needs are consistently met throughout their meal, anticipating requests before they are made.
• Maintaining a thorough knowledge of the menu, including ingredients, preparation methods, and potential allergens.
• Assisting with wine service, including opening and pouring, as per guest preference.
• Clearing tables, re-setting for new guests, and maintaining the cleanliness and organization of your assigned section.
• Handling guest inquiries, concerns, and special requests with professionalism and discretion.
• Collaborating effectively with the kitchen, bar, and other front-of-house staff to ensure a smooth and harmonious dining experience.
• Processing payments accurately and efficiently.

Requirements

What You Bring:

• Proven experience as a Chef de Rang or similar role in a high-end restaurant or luxury hotel setting.
• Exceptional knowledge of food and beverage service, including fine dining etiquette and standards.
• Strong communication and interpersonal skills, with a refined and engaging demeanor.
• Ability to work efficiently under pressure in a fast-paced environment.
• Excellent memory and attention to detail.
• A passion for hospitality and delivering outstanding guest experiences.
• Fluent in English (both written and spoken). Knowledge of additional languages is a significant advantage.
• Impeccable personal presentation and grooming standards.
• Knowledge of wine and spirits is highly desirable.

Benefits

What We Offer: 

At Belmond we pride ourselves on fostering a culture built on kindness, active listening, and genuine connections with our colleagues and guests. We offer a comprehensive range of compensation, perks and benefits including: 

• seasonal contract according with "C.C.N.L. Settore Turismo - Federalberghi." 
• Corporate Welfare provided. 

• Team social events. 

• Meals provided at our staff canteen during working hours. 

• A unique opportunity to gain experience in a world-class luxury environment. 

• Participation in the hotel's training and development programs. 

We strive to create an environment where our employees can thrive both personally and professionally. With a commitment to your ongoing development, you'll have the opportunity to learn and grow alongside some of the most talented individuals in the industry. Join us and be part of creating unforgettable moments for our guests, communities, and each other. 

About Us:

Grand Hotel Timeo, a Belmond Hotel, is a storied Sicilian hideaway in the heart of Taormina. Adjacent to the ancient Greek Theatre, its views span majestic Mount Etna and Naxos Bay. Since the mid-1800s, this exclusive enclave away from the crowds has proved irresistible to discerning visitors, from celebrated writers such as DH Lawrence to Hollywood icons. Today, it is the perfect setting for memorable stays, enhanced by a wide array of experiences including Michelin-starred dining and exclusive concierge bookings. 

The Belmond & LVMH Family 

Belmond is proud to be part of LVMH, and the Belmond global collection of iconic hotels, trains and river cruises, all creating exceptional experiences worldwide. When you join one of our properties, you join a global family of history-rich hotels and breathtaking destinations, where our employees are at the heart of the Belmond experience.