Jobs Companies Prestage Quality Technician -

À propos de ce poste Quality Technician - chez Prestage

Prestage · Sur site · Camden, South Carolina, United States

General:

Responsible for assuring all products being produced at a 300-employee poultry processing facility are safe and compliant with regulatory and Customer requirements. Works to ensure any potential food safety quality incidents are prevented. Promotes food safety and GMP awareness. The position reports to the quality supervisor w/ primary 4- day work week schedule (Tues. – Fri.) day shift, with flexibility to work early shift (3am & 5am), overtime (Monday's), and weekends, as needed.

Specific Duties / Responsibilities:

  • Ensures all products are being produced in a safe manner and in compliance with all GMP’s, SSOP’s, HACCP, USDA and Customer requirements.
  • Provides input and helps enforce food safety procedures and best practices
  • Performs a variety of checks and tests in poultry processing facility (incoming thru shipment)
  • Supports training for GMP’s, HACCP, SSOP, and USDA regulation compliance for employees
  • Audits work practices, environment, and procedures for food safety / regulatory compliance
  • Works with operations and partners with USDA to meet state and federal regulations and promote a safe work environment.
  • Cross trains and covers duties / responsibilities for 1st and 2nd processing & quality lab.
  • Performs and accurately documents all required lab tests
  • Demonstrates analytical, problem-solving and decision-making skills
  • Performs other related duties as necessary or assigned

Requirements

Education:

  • Associates degree in technical field (preferred / not required)

Experience:

  • Min. of 2 years of work experience in food processing or related field
  • Quality technician experience in food processing (preferred/not required)

Skills/Abilities/Attributes:

  • Quality-related experience in an industrial environment
  • Working knowledge of quality systems
  • Solid understanding of food safety regulations
  • Detailed-oriented; able to work in fast-paced environment
  • Concise communication and interpersonal skills; able to work w/ various levels of organization
  • Bi-lingual communicator, a plus

Physical Requirements:

  • Lift / move up to 40 lbs.; occasionally 50 lbs.
  • Stand, walk, bend, kneel, climb, stoop up to 10 hrs./shift performing repetitive motion
  • Work safely in hot, cold, wet environment w/ varying temperatures (e.g., 35-40 / 100 degrees)
  • Exercise strong hand-eye coordination in handling whole & parts of birds

Benefits

  • Health Care Plan (Medical, Dental & Vision)
  • Retirement Plan (401k) w/ company match
  • Life Insurance (Basic, Voluntary & AD&D)
  • Long-term Disability
  • Paid Time Off (Vacation, Sick & Public Holidays)
  • Wellness Resources / Employee Assistance Program
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À propos de Prestage

Prestage Farms and Foods is a multi-generational family-owned and operated turkey and pork producer and processor. Our foundation was laid with the innovative turkey production practices that Mr. Bill Prestage pioneered in the 1960s in a business that came to be known as Carroll’s Foods. These innovations included housing animals inside to ensure a safe and comfortable environment for their healthy growth, establishing mutually beneficial contracting relationships with local growers, and creating a vertically integrated production process to ensure consistently high-quality products that customers could trust. Mr. Prestage eventually carried these practices into his own turkey production business—in 1983, he and his wife, Marsha, and their sons, John and Scott, established Prestage Farms.

Those proven practices and an unwavering commitment to excellence have made Prestage an industry leader. Today, the company produces and processes turkey and pork with a dedicated team of employees and growers across the South, the Southeast, and the Midwest. While Prestage Farms has grown and continues to change—always implementing new innovations in animal care, sustainability, and business operations—our commitment to responsibly producing top-quality turkey and pork endures.

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