About the role: 
The Server Assistant assists the server in providing an expertly served dining experience conforming by clearing and resetting tables. 

What you will do: 

• Anticipate and service the owner and guest's needs before requests are necessary. 

• Retrieve and stock all linen, china, silver, glassware and food and beverage items. 

• Complete opening and closing side work as assigned and have all tables set according to standard. 

• Provide unobtrusive and professional service. 

• Provide water throughout the meal to guests. 

• Carry trays properly and safely as well as break them down. 

• Clear tables and reset them for specific number of persons. 

• Provide quick and attentive assistance to any mishap in the restaurant. 

• Assist servers when needed. 

• Perform other tasks or projects as assigned by management. 

What you will bring:  

• Average reading, writing and oral proficiency in English and Spanish language. 

• Minimum one-year food and beverage service or equivalent. 

• Ability to carry and balance a tray.  

• Ability to multi-task in a high-volume environment.  

• Basic food and beverage service knowledge and skills  

What we offer: 

• Competitive salary and a comprehensive benefits package 

• Market-leading pay and benefits (Medical, Dental, Vision and Retirement Savings Plan) 

• Complimentary accommodation at other Four Seasons Hotels and Resorts 

• Complimentary dry cleaning for business clothing 

• Complimentary employee meals 

• Paid holidays, vacation, and sick days 

• Culinary, retail and wellness experiences at special rates