Pyramid Global Hospitality is a leading hospitality management company with a portfolio of more than 200 hotels and resorts and over 18,000 associates across the United States, Caribbean, and Europe. Our platform includes Benchmark Resorts & Hotels, a collection of distinctive independent properties; Axiom Hospitality, our European hotel management company; and PYRAMIDWORKS, which provides integrated workplace and facilities services. With corporate offices in Boston, The Woodlands, Texas, and London, Pyramid combines global scale with a hands-on approach focused on exceptional service, operational excellence, and long-term partnerships.

At Pyramid, our people are at the heart of everything we do. We are committed to creating an environment where associates are respected, supported, and empowered to grow their careers. Team members have the opportunity to collaborate directly with experienced leaders, take on meaningful stretch assignments, and gain exposure to a diverse portfolio of properties, brands, and markets. Whether you are beginning your hospitality career or bringing years of experience, you'll find opportunities to learn, develop, and make an impact.

Our commitment to associates, guests, owners, and the communities we serve has helped make Pyramid and our properties among the most recognized in hospitality. From being named among the best places to work by respected publications such as USA Today, The Boston Globe, and The Houston Chronicle to earning top travel accolades from Travel + Leisure, Condé Nast Traveler, Forbes Travel Guide, and U.S. News & World Report, these recognitions reflect the culture, service excellence, and commitment to people that define the Pyramid experience.

About our property:

What you will have an opportunity to do:

At The Lytle Park Hotel, we believe exceptional guest experiences begin behind the scenes. Our Culinary and Stewarding team plays a critical role in maintaining the pristine standards that define our luxury property. We are currently seeking a dependable, detail-oriented Steward (Dishwasher) to join our team.

If you take pride in cleanliness, enjoy working in a fast-paced environment, and want to be part of a supportive, high-performing hospitality team — we’d love to meet you.

This position will work the hours of 6:00PM - 2:00AM

What You’ll Do

• Operate commercial dishwashing equipment to clean dishes, glassware, flatware, pots, and pans
• Maintain cleanliness and organization of the dish area and kitchen workspaces
• Ensure proper storage of clean items according to hotel standards
• Assist with trash removal, recycling, and breakdown of boxes
• Support culinary team with basic prep or cleaning tasks as needed
• Maintain strict adherence to health, safety, and sanitation standards
• Help keep banquet and restaurant operations running smoothly

What We’re Looking For

• Reliable attendance and strong work ethic
• Ability to work in a fast-paced, high-volume environment
• Team player with a positive attitude
• Ability to stand for extended periods and lift up to 50 lbs
• Flexible schedule, including evenings, weekends, and holidays
• Previous kitchen or stewarding experience preferred, but not required

#IND100  #ZR80 

What are we looking for?

Compensation:

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Pyramid Global Hospitality is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.

Actual compensation packages are based on a wide array of factors unique to each candidate, including but not limited to skill set, years & depth of experience, certifications and specific office location. This may differ in other locations due to cost of labor considerations.