Looking to kick-start your career with an exhilarating opportunity?

A Maintenance Mechanic II position at Home Market Foods is a critical role within the maintenance department, reporting directly to the Maintenance Shift Supervisor and Maintenance Manager. This role involves executing preventive maintenance (PM), troubleshooting, and repairing complex electro-mechanical systems, including electronic controls, conveyor systems, production machinery, and support equipment.  We currently have opportunities available for 1st Shift Hours will be 5:15a to 5:15pm on a 2-2-3 work schedule (2 days on, then 2 days off, then work 3 days, followed by the opposite the following week).

• New Hire Base Salary Range: $29-$42/hr. At Home Market Foods, we believe in rewarding talent, celebrating success, and creating a workplace where people love to come to work every day. The range shown represents our current market-based estimate at the time of posting. Actual compensation will depend on your experience, skills, education, geographic considerations, and internal equity.
• All TOOLS, PPE, BOOTS AND UNIFORMS PROVIDED
• $5000.00 Sign-On Bonus. $2000.00 to be paid out after six months of employment and the remaining $3000.00 to be paid out after 12 months of employment
• Continuous Growth: Earn more with certifications in boiler, wastewater, and refrigeration. WE FOOT THE BILL FOR YOUR TRAINING!
• Performance Bonuses: Introducing our Pay for Performance Bonus program, offering up to $400 per month based on company performance up to $4800.00/yr
• Attendance Incentives: Score up to $2000 per year with perfect attendance, as per company guidelines

Primary Assignments:

• Conduct advanced troubleshooting and diagnostics of mechanical and electrical issues using technical manuals, engineering drawings, and schematics
• Execute preventive maintenance procedures on all equipment to ensure optimal performance and longevity
• Independently identify and rectify defective or worn components within machinery, ensuring uninterrupted production processes
• Strict adherence to established safety protocols and regulations
• Maintain a meticulously organized, safe, and efficient work environment conducive to productivity and safety
• Provide guidance and coaching to Mechanic I associates to achieve shift objectives and project milestones effectively.
• Undertake any other duties or special projects as delegate

Essential Qualifications:

• 5+ years working as a Maintenance Mechanic. Preferably within the food manufacturing or pharma industry
• MA Fireman 2 License and/or Ammonia Operator 1 Certification preferred
• Possession of a valid US Driver's License is mandatory
• Able to work independently with demonstrated expertise in the proficient use of hand and power tools
• Thorough understanding and familiarity with cGMP/GMP standards and practice
• Exceptional interpersonal skills essential for effective collaboration within multidisciplinary teams
• Proven ability in time management, organizational prowess, and multitasking, with a strong aptitude for teamwork alongside fellow technicians and trade professionals