All active Cook roles based in Amsterdam.
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Soho House Amsterdam is an integral part of a global community dedicated to creative individuals, providing a welcoming environment to work, relax, and connect. Recently awarded with a Michelin Key, our establishment is recognized for its exceptional comfort and design. We invite you to join our team and contribute to delivering thoughtful, high-quality experiences for our esteemed members and guests.
The Role
We’re looking for an excellent and outgoing Pastry Chef who is truly passionate about food to join our pastry kitchen team at Soho House Amsterdam. In this role, you’ll be responsible for delivering high-quality pastry across several kitchens, ensuring consistency, creativity, and strong preparation at all times.
You’ll manage daily mise‑en‑place, prepare, cook, and present pastries from the menu in line with company standards, and work closely with the wider kitchen team to support smooth service. Maintaining the highest standards of hygiene, safety, and correct use of equipment is a key part of the role.
📍 Amsterdam | 🍰 Creative pastry work, high standards, collaborative kitchen
If pastry is your craft and you enjoy working in a fast‑paced, quality‑driven kitchen, we’d love to hear from you!
Benefits
Soho House offers competitive compensation packages that feature global benefits and perks. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career.
Ready to apply?
Apply to Soho House & Co.
Cecconi’s Amsterdam, part of the global Soho House family, brings classic Italian dining to life in a vibrant, elegant setting. Known for its timeless dishes, buzzing atmosphere, and exceptional service, Cecconi’s offers an inspiring environment for hospitality professionals passionate about great food and genuine guest experiences
The Role
We’re looking for an excellent and outgoing Pizza Chef to join our kitchen team at Soho House Amsterdam. In this role, you’ll be responsible for running a busy pizza section, ensuring strong mise‑en‑place and consistently high-quality dishes.
You’ll prepare, cook, and present pizzas from the menu in line with company standards, while maintaining pace and precision during service. You’ll also be responsible for upholding hygiene, safety, and the correct use of kitchen equipment and utensils at all times.
📍 Amsterdam | 🍕 High‑energy service, quality ingredients, strong teamwork
If pizza is your craft and you thrive in a fast‑paced kitchen environment, we’d love to hear from you!
Benefits
Soho House offers competitive compensation packages that feature global benefits and perks. Whether you’re seeking entry-level employment or a new opportunity to expand your profession, we offer training to develop the technical and managerial skills necessary to enhance your career.
Ready to apply?
Apply to Soho House & Co.
You’re the seasoned culinary professional ready to be a part of and help drive two exciting new projects opening in The Social Hub Amsterdam City. Grandmother is an all day cafe serving serving sandwiches, baked goods and delicious meals inspired by everyone’s favourite Grandmother. The Clubhouse is the all-day heart of The Social Hub. A busy, social kitchen serving modern club classics from breakfast through to late night, built around quality produce, familiar dishes done properly, and a fast, friendly service culture. It’s a place where chefs cook food people genuinely want to eat, every day.
You’ll oversee kitchen operations across multiple outlets and event spaces, ensuring every dish meets the highest quality standards and every service runs smoothly. Innovation is your middle name: you bring fresh ideas, seasonal inspiration, and a touch of daring to every plate while keeping operations efficient and commercially strong.
You lead from the front, coaching your team to grow, collaborate, and perform at their best. Reporting to the Director of F&B and working closely with the General Manager and Regional Head Chef, you play a key role in maintaining quality, driving culinary innovation, and achieving operational and financial targets. Your mission is simple: create a kitchen that guests love, and teams are proud to be part of.
Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. Think student accommodation, long and short stay options, gyms, talks, events, rooftop bar and eat & drink escapes as well as community and coworking spaces. Located in The Netherlands, Germany, Austria, Italy, France, Spain, Portugal, and the UK, with several new openings on the way, this hybrid hospitality concept may take root in the heart of Europe, but our plans are set for going global.
Who you are is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion, or culture. Your authenticity keeps our team diverse. Come as you are.
Ready to apply?
Apply to The Social Hub
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