Apt Resources is pleased to offer an exceptional opportunity for a skilled Chef de Partie specializing in Hot & Cold Kitchen to join a prestigious 5-star luxury hotel in the Red Sea, Saudi Arabia. This role involves preparing a variety of high-quality hot and cold dishes, ensuring excellent presentation and taste to provide guests with a superior dining experience. The ideal candidate will be passionate about culinary excellence and thrive in a fast-paced, dynamic environment.

Responsibilities

• Prepare and cook a range of hot and cold dishes in accordance with the hotel's standards and recipes.
• Ensure consistency and quality in all food prepared and served.
• Collaborate with the Executive Chef and Sous Chef to develop and enhance menu offerings.
• Maintain cleanliness and hygiene in all kitchen areas, adhering to health and safety regulations.
• Supervise and support junior kitchen staff to ensure efficient kitchen operations.
• Monitor inventory levels, assist with ordering ingredients, and manage stock rotation.
• Contribute to maintaining a positive and cooperative working atmosphere in the kitchen.

Requirements

• Minimum of 3 years experience as a Chef de Partie in a 5-star hotel or luxury establishment.
• Strong knowledge and skills in preparing hot and cold dishes.
• Culinary qualification or equivalent experience preferred.
• Ability to work efficiently under pressure and maintain high standards.
• Excellent teamwork and communication skills.
• Attention to detail and commitment to food safety and hygiene standards.
• Flexibility to work various shifts including weekends and holidays.
• Must be currently in UAE

Benefits

As per the market standards.