It's fun to work in a company where people truly BELIEVE in what they're doing!

Operations

• Ensure that conveyers are moving and no squashed bread.
• Place bread not removed onto conveyors evenly.
• Weigh Bread and completed check sheet.
• Check bread temperature and complete check sheet.
• Remove substandard quality product.
• Perform any reasonable work -related duty as requested by the Supervisor.
• Always keep work area in a good hygienic standard.
• Follow the function specific SOP as defined for your workstation
• Completion of relevant operational documents

Safety & Quality Standards

• Adhere to the Food safety policy.
• Report nonconformance where required.
• Always ensure quality control and quality assurance

Workplace Improvement

• Active participation in internal forums e.g. INVOCOMS, Training interventions, Employee engagement sessions.

In accordance with the employment equity plan of Tiger Brands and its employment equity goals and targets, preference may be given, but is not limited, to candidates from under-represented designated groups.