Since 1869, we've connected people through food they love. We’re proud to be stewards of amazing brands that people trust. Our portfolio includes the iconic Campbell’s brand, as well as Cape Cod, Chunky, Goldfish, Kettle Brand, Lance, Late July, Pacific Foods, Pepperidge Farm, Prego, Pace, Rao’s Homemade, Snack Factory, Snyder’s of Hanover. Swanson, and V8. 

Here, you will make a difference every day. You will be supported to build a rewarding career with opportunities to grow, innovate and inspire. Make history with us.

Compensation & Benefits

• Pay rate: $20.25 per hour
• Location: 901 N. 200 W. Richmond, UT 84333

HOW YOU WILL MAKE HISTORY HERE…

As a Sanitation Team Member, you will play a critical role in maintaining a safe, clean, and compliant food production environment. Your work will directly support food safety standards, operational efficiency, and product quality by ensuring processing equipment and facility areas are thoroughly cleaned and sanitized according to established procedures.

WHAT YOU WILL DO…

• Clean and sanitize food processing equipment in accordance with established SSOPs (Sanitation Standard Operating Procedures).
• Perform end-of-production, end-of-week, and equipment changeover cleaning activities.
• Complete facility sanitation and master cleaning assignments as scheduled.
• Mix, handle, and apply cleaning chemicals according to safety guidelines and manufacturer instructions.
• Follow Good Manufacturing Practices (GMPs) and all food safety requirements.
• Adhere to required safety protocols, including proper use of personal protective equipment (PPE) and lockout/tagout procedures.
• Complete and maintain required certifications and training, including: Lockout/Tagout Fall Protection Aerial Lift Operation Confined Space Safety
• Perform general housekeeping and janitorial duties, including: Sweeping and mopping floors Refilling soap and paper towel dispensers Operating auto floor scrubbers Maintaining cleanliness throughout the facility
• Work weekends and adjust schedules as needed to support sanitation requirements.
• Perform other duties as assigned by the Plant Services Supervisor or Plant Services Shift Lead.

WHO YOU WILL WORK WITH…

• Plant Services Shift Lead
• Plant Services Supervisor
• Production and Operations team members
• Food Safety and Quality teams
• Maintenance and facility support personnel

WHAT YOU BRING TO THE TABLE… (MUST HAVE)

• High school diploma, GED, or equivalent.
• Ability to work in a manufacturing or food production environment.
• Commitment to following GMPs, safety protocols, and sanitation procedures.
• Ability to safely use cleaning chemicals and follow dilution and mixing instructions.
• Willingness and ability to wear required PPE.
• Ability to complete and maintain required safety certifications and training.
• Flexibility to work weekends and non-traditional work schedules as needed.
• Strong attention to detail and commitment to cleanliness and food safety standards.

IT WOULD BE GREAT IF YOU HAVE… (NICE TO HAVE)

• Previous manufacturing or production line experience.
• Food service, food handling, or sanitation experience.
• Experience working in a food manufacturing environment.
• Familiarity with industrial cleaning equipment, including auto floor scrubbers.
• Knowledge of food safety and sanitation best practices.

Individual base pay depends on work location and additional factors such as experience, job-related skills, and relevant education or training. Total pay may include other forms of compensation. In addition, we offer competitive health, dental, 401k and wellness benefits beginning on the first day of employment. Please ask your Talent Acquisition Partner for more information about our total rewards package.

The Company is committed to providing equal opportunity for employees and qualified applicants in all aspects of the employment relationship, including consideration for employment, without regard to race, color, sex, sexual orientation, gender identity, national origin, citizenship, marital status, protected veteran status, disability, age, religion, or any other classification protected by law.