Job Summary:

The Maintenance Mechanic will ensure daily operations of equipment in a production setting, to include start up, operation, shut down, and sanitation of all related equipment according to Standard Operation Procedures.

Schedule: Sunday through Thursday 10:00pm - 6:30am.

Job Essentials:

• The Maintenance Mechanic will ensure on time start-up of equipment.
• Expedite all categories 3 & 4 (Food Quality/Food & Employee Safety) Work Orders and maintain High Risk Work Permits per SQF.
• Adherence to all plant GMP and sanitation policies. Compliance with all OSHA regulations as well as 100% plant safety policies.
• Working knowledge of WWTP operations and able to maintain and complete required environmental paperwork.
• Assist in designing, improving, and installing equipment and systems to improve plant quality, safety, and production needs.
• Responsible for the repair of all equipment breakdowns, preventative maintenance programs, and general repair.
• General maintenance including building repairs, plumbing, electrical work, boiler maintenance.
• Responsible for the operation, maintenance and general repairs to the anhydrous ammonia system.
• Must provide your own small hand tools.
• Must pass pulmonary function/respiratory test annually.
• Attend scheduled meetings and mandatory training as required.
• Perform Central Sanitizer, House Water, and Cheese Water chemical testing each shift.
• Support SQF by maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner.
• Maintain all documented information as per SQF requirements.
• Work overtime, as needed, which will require an obligation from you to fulfill.
• Carry out all additional duties assigned by a supervisor or foreman.
• Understand and follow all safety procedures, always wear proper PPE, never put yourself or other employees in harm’s way.

Job Summary:

The Maintenance Mechanic will ensure daily operations of equipment in a production setting, to include start up, operation, shut down, and sanitation of all related equipment according to Standard Operation Procedures.

Schedule: Tuesday through Saturday 10:00pm - 6:30am.

Job Essentials:

• The Maintenance Mechanic will ensure on time start-up of equipment.
• Expedite all categories 3 & 4 (Food Quality/Food & Employee Safety) Work Orders and maintain High Risk Work Permits per SQF.
• Adherence to all plant GMP and sanitation policies. Compliance with all OSHA regulations as well as 100% plant safety policies.
• Working knowledge of WWTP operations and able to maintain and complete required environmental paperwork.
• Assist in designing, improving, and installing equipment and systems to improve plant quality, safety, and production needs.
• Responsible for the repair of all equipment breakdowns, preventative maintenance programs, and general repair.
• General maintenance including building repairs, plumbing, electrical work, boiler maintenance.
• Responsible for the operation, maintenance and general repairs to the anhydrous ammonia system.
• Must provide your own small hand tools.
• Must pass pulmonary function/respiratory test annually.
• Attend scheduled meetings and mandatory training as required.
• Perform Central Sanitizer, House Water, and Cheese Water chemical testing each shift.
• Support SQF by maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner.
• Maintain all documented information as per SQF requirements.
• Work overtime, as needed, which will require an obligation from you to fulfill.
• Carry out all additional duties assigned by a supervisor or foreman.
• Understand and follow all safety procedures, always wear proper PPE, never put yourself or other employees in harm’s way.

Job Summary:

Under direction of the Maintenance Supervisor and/or Maintenance Manager, the Wastewater Specialist will follow all established procedures and policies, while producing a product that meets or exceeds available standards while prioritizing safety, quality and efficiency to meet the goals of the company.

Schedule: 8am to 4.30pm; Wednesday and Sunday off.

Essential Duties and Responsibilities:

• Operate and maintain the on-site wastewater pretreatment facility.
• Be the facility subject matter expert and make decisions with little guidance.
• Evaluate water and wastewater stream characteristics and be able to communicate observations verbally and in writing.  Be able to discriminate between normal and abnormal conditions by being familiar with the normal characteristics of the systems.
• Monitor and evaluate the treatment process.  Have a good understanding of the chemical and biological sciences involved in the process.
• Collect samples, perform laboratory analyses and interpret results for a variety of measurements following good lab practices.
• Maintain detailed logs and records of system performance, testing results, and rounds.
• Ensure effective and efficient wastewater plant performanceby performing adjustments based on data driven decisions.
• Ensure compliance with all wastewater treatment plant permit standards. Respond accordingly if trends threaten these standards.
• Perform required state/local permit reporting.
• Regulate the flow of wastewater through the plant by controlling pumps, valves, blowers and other equipment; reads meters, gauges, and other recording devices and keeps a daily log of plant operations.
• Develop required Standard Operating Procedures (SOPs) and routinely update procedures.
• Maintain, order and receive inventory including chemicals.
• Monitor and schedule sludge hauling.
• Schedule / perform service and care for mechanical equipment according to preventive maintenance scheduling; Perform all PM’s in a timely manner according to the PM schedule.
• Operate a variety of tools and equipment; performs general plant cleaning and grounds maintenance.
• Continuously improve the operation of the facility. Assist in finding and implementing water savings and chemical reduction measures.
• Establish and maintain working relationships both internal and external (production, regulatory agencies and equipment vendors, etc)
• Perform assigned duties following Good Manufacturing Practices.
• Attend meetings as required.
• Maintain records and logs as required.
• Various tasks involving the responsibility of the food safety and quality of company products.
• Follow all company safety policies and procedures.
• Available for call-ins and required over-time to support critical situations.
• Perform assigned duties in a timely manner, including follow-up to ensure work was completed satisfactorily.
• Assist operators in routine maintenance procedures & training on minor trouble-shooting & repairs.
• Conduct general repairs & maintenance to facility and grounds as assigned.

Education and Experience: 

• GED or High School Diploma.
• At least 5-7 years’ experience as a Maintenance Mechanic or Technician in a manufacturing environment.
• Must possess a wastewater certification or license.
• Familiar with a variety of wastewater treatment processes including biological, chemical and dissolved air flotation (DAF)

Skills and Competencies:

• Intermediate computer skills (i.e. Word, Excel, etc)
• Excellent troubleshooting experience.
• Ability to work well with people.
• Strong communication skills.
• Ability to Multi-task.
• Ability to work independently with little supervision.

Working Conditions:

• Factory and outdoor wastewater environment.
• Varying noise and heat levels.
• Schedule may vary.
• Responsibilities allow occasional opportunity for varying work routine.

Physical Demands:

• Standing: long periods (up to 8 hours)
• Sitting: occasionally for short periods.
• Walking: long periods.
• Bending & Twisting: frequently.
• Lifting: Heavy (50+ lbs) frequently.
• Carrying: Heavy (40-60 lbs) frequently.
• Pushing/Pulling: under 75 lbs without assistance frequently.

SQF Requirements/Responsibilities

• Maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner.
• Maintaining the master list of documents.
• Report food safety problems to personnel with authority to initiate action.
• Notify Maintenance Manager and/or QA Manager of a food quality and safety issue in the event a supervisor is unavailable.
• Back up: Other Mechanical Technician.

#LI-Onsite #LI-GD1

Position Summary:

Responsible for the installation, maintenance, and repairs to machinery, equipment, physical structures, and electrical systems.

Shift: 10:00 pm to 6:30am, Sunday through Thursday. On call at least once every 6 weeks.   

Essential Functions:

• Able to demonstrate knowledge of safety areas reviewed in the safety orientation program.
• Perform a variety of installations and preventative maintenance on plant and facility equipment.
• Diagnose, troubleshoot and repair manufacturing equipment including electrical and plumbing, insuring equipment is in good repair and in a safe operating condition.
• Diagnose, troubleshoot and repair pumps, boilers, steam system, water system, hydraulic system, pneumatic system, and any fluid system as applies.
• Be familiar with the plant facility and general operations of same.
• Handle tools and equipment properly and to use required protective gear.
• Perform light welding, grinding and cutting.
• Comply with all Federal State and Company Safety Guidelines and procedures.
• Participate in the development of preventative maintenance procedures for various pieces of equipment.
• Responsible for wastewater treatment operations.
• Work with little supervision.
• Some overtime and/or weekend work may be required, as well as holiday work.

General:

• Follow all company safety policies and procedures.
• Execute assigned duties with minimal supervision.
• Perform assigned duties satisfactorily and in a timely manner.
• Perform assigned duties following “Good Manufacturing Practices.”
• Maintain a clean and safe work environment.
• Perform all other related duties as assigned.

Requirements/Qualifications:

• High School Diploma or GED equivalent.
• High level of demonstrated mechanical experience and aptitude required.
• Experience with welding, electrical, boilers, refrigeration, machinery repair and PLC troubleshooting and programs.
• Strong analytical and computer skills.
• Excellent communication and interpersonal skills.
• Must be self motivated.

Job Summary:

Responsible for the preventative maintenance, repair, installation of equipment, systems and utilities in a timely and cost-efficient manner.

Essential Duties and Responsibilities:

• Understands the functionality of equipment.
• Must possess the ability to troubleshoot and correct issues by utilizing knowledge in hydraulics, pneumatics, pumps, mechanical maintenance, motors, control circuits, power supplies, basic AC&DC theory, and power distribution.
• Reads and understands electrical schematics and is able to use and understand electrical testing equipment.
• Understands boiler operations and can troubleshoot problems related to steam generation.
• Responsible for the operation, maintenance and general repairs to the anhydrous ammonia system.
• Ability to use hand tools including, lathes, drill presses, saws, welding equipment, calibration equipment, etc. to troubleshoot mechanical issues.
• Performs necessary repairs or preventative maintenance on all industrial equipment.
• Understands operational urgency and supports production needs.
• Communicates to Maintenance and/or Plant Manager any condition that prevents the manufacture of products to established standards.
• Ensures safe operational practices for self and other operators.
• Adheres to all plant GMP and sanitation policies.
• Promotes SQF by maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner.
• Performs any and all duties as directed by Supervision.

Education and Experience:  

• GED or High School Diploma with at least 3+ years experience in manufacturing.
• Prior experience in industrial maintenance.
• Intermediate computer skills (i.e. Word, Excel, etc.)
• Excellent troubleshooting experience.
• Experience within PLC’s and Ammonia Refrigeration preferred.
• Experience working with outside vendors and contractors.

Skills and Competencies:

• Able to deal with frequent change, delays or unexpected events
• Ability to successfully multi - task
• Exceptional interpersonal and communication skills

Job Summary:

Under the direction of the Maintenance Supervisor and or Maintenance Manager will follow all established procedures and policies while producing a product that meets or exceeds available standards while prioritizing safety, quality and efficiency to meet the goals of the company.

Thursday-Monday 2PM-10PM.  Tuesday, Wednesday Off

Job Responsibilities

• Conduct general repairs & maintenance to facility and grounds  as assigned 
• Preform Preventive Maintenance Programs
• General Maintenance to include but not limited to Painting, Building Repairs, Pluming, Electrical Work, Boiler Maintenance and Cleaning Drains.
• Must have a background in Electrical and PC
• Experience in Pluming, Refrigeration and Equipment repair and Knowledge of Equipment 
• Basic Knowledge of electrical starters, switches and three (3) phase motors 
• Must provide your own Hand Tools
• Responsible for inventory of parts of assigned area
• Must pass pulmonary functions test and pass and maintain respirator fit test annually.
• Any other duties assigned 

Job Qualifications:

• GED or High School Education
• At least 3 years experience as a Maintenance Mechanic in a manufacturing environment
• Basic computer skills (ie. Word, Exel, etc.)
• Excellent troubleshooting experience
• Strong Communication skills
• Multi-task Individual
• Ability to work independently or with little supervision

Physical Demands:

• Standing: Long periods (up to 8 hours)
• Sitting: occasionally for short periods
• Walking: Long periods
• Bending & Twisting: Frequently
• Lifting: Heavy (50+lbs)
• Carrying: Heavy (40-60lbs)
• Pushing:/Pulling: under 75 lbs. without assistance frequently

SQF Requirements / Responsibilities:

• Maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner
• Report food safety problems to personnel with authority to initiate action

Essential Functions:

• Systems: this position is responsible for obtaining an operational level of understanding and technical ability on:
  • Steam and Condensate
  • Refrigeration / HVAC
  • Water supply (soft, domestic, etc.)
  • House air systems
  • Fire systems
  • Building structural
• Ensure thorough routine inspections and checks are completed on all system components. Ensure any discrepancies are appropriately addressed and documented.
• Monitor and maintain boiler chemistry.
• Consistent documentation of work completed via MP2 work order system.
• Effectively communicate systems status to co-workers and supervisors via supplied tools (logs, MP2, email).
• Maintain good housekeeping and orderliness of assigned areas.
• Show appropriate urgency in addressing equipment breakdowns. Efficiently use troubleshooting skills to resolve issues quickly.  Pursue long term resolution to prevent recurrence.
• Ensure proper procedures are used in the operation of equipment. Assist in the development and improvement of SOP’s.  Ensure PSM policies are adhered to.
• Must be a fully qualified member of the Hazmat response team.
• Attend Daily Shift Meetings.
• Perform assigned duties following "GOOD MANUFACTURING PRACTICES".
• Perform assigned duties with minimal supervision.
• Various tasks involving the responsibility of the food safety and quality of company products.

Education and Experience:

• GED or High School Diploma.
• At least 3+ years experience in manufacturing.
• Prior experience in industrial maintenance.
• Intermediate Computer Skill (i.e. Word, Excel, etc).
• Excellent Troubleshoot Experience.
• Ability to work well with people.
• Communication skills are a must.
• Multi-tasked Individual.
• Ability to work independently.

Physical Requirements:

• Standing: Long periods (a minimum of 8+ hours).
• Sitting: Occasionally for short periods.
• Walking: Long periods.
• Bending: Frequently.
• Twisting of Spine: Frequently.
• Lifting: Heavy (50+ lbs) frequently.
• Carrying: Heavy (40-60 lbs) frequently distance.
• Pushing/Pulling: under 75 lbs without assistance frequently.

Special Requirements:

• Follow specified assigned area roles and responsibility; as it applies.

Job Summary:

Responsible for ensuring that all grounds, buildings, and equipment are properly maintained in the most timely and cost-efficient manner.

Essential Duties and Responsibilities:

• Manage day-to-day activities of a team of direct reports.
• Analyzes maintenance work orders and assigns maintenance personnel to complete them. Follows up with assigned personnel as needed until order is complete.
• Design and implement preventative maintenance systems.
• Support operational departments by maintaining equipment and resolve mechanical malfunctions to increase productivity, job capabilities, and equipment capabilities at the department’s request.
• Direct and assist in the installation of new equipment.
• Plan and direct modification or repair of existing equipment.
• Plan and execute projects in conjunction with and assigned by the Plant Manager.
• Stay abreast of new technologies associated with the industry, through trade magazines, training classes and technical manuals.
• Hires, trains, supervise and provide skill development and coaching for all maintenance employees.
• Develops, implements, and updates policies and procedures for Maintenance Services
• Prepares departmental goals and objectives annually and is accountable for ongoing communication of results, quality measures, and areas for improvement
• Oversees supply purchasing for the maintenance departments ensuring compliance to budget, and maintaining inventories for appropriate control, evaluating contracts regularly.
• Evaluates service agreements/contracts and submits recommendations to the Plant Manager

Education and Experience:

• Bachelor’s Degree preferred, and/or a combination of two years of college or vocational training in electrical and preferably additional training in HVAC, plumbing and associated trades. (i.e., building, construction, sanitation.)
• 5+ years of Maintenance experience within Food/Beverage/Dairy industry required
• 5+ years as a maintenance mechanic, specific to electrical, buildings and grounds
• At least 3+ years of supervisory or managerial experience preferred
• Experience within PLC’s and Ammonia Refrigeration preferred
• Experience working with outside vendors and contractors

Skills and Competencies:

• Able to deal with frequent change, delays or unexpected events
• Ability to successfully multi - task
• Designs work flows and procedures
• Gathers and analyzes information skillfully to develop alternative solutions
• Exceptional interpersonal skills
• Strives to continuously build knowledge and skills
• Responds promptly to customer needs
• Demonstrates persistence and overcomes obstacles
• Meets challenges with resourcefulness
• Develops staff skills and encourages growth
• Excellent computer skills
• Manages project and team activities

HP Hood is an Equal Opportunity Employer Female/Minority/Veteran/Disabled "VERVRAA Federal Contractor"

#LI-KW1

#LI-Onsite

Job Summary: Under direction of the Maintenance Supervisor and/or Maintenance Manager, will follow all established procedures and policies, while producing a product that meets or exceeds available standards while prioritizing safety, quality and efficiency to meet the goals of the company.

Shift: 7:00am - 3:30pm, Monday - Friday.

Job Responsibilities:

• Follow all company safety policies and procedures.
• Executes assigned duties with minimal supervision.
• Available for call-ins and required over-time to support critical situations.
• Perform assigned duties in a timely manner, including follow-up to ensure work was completed satisfactorily.
• Perform assigned duties following "Good Manufacturing Practices".
• Assist operators in routine maintenance procedures & training on minor trouble-shooting & repairs.
• Conduct general repairs & maintenance to facility and grounds as assigned.
• Attend Daily Production Meeting as required.
• Maintain records and logs as required.
• Perform operating task and adjustments in the Wastewater Treatment plant.
• Maintain a clean & safe work environment.

Job Qualifications:

• GED or High School Diploma.
• At least 5-7 years experience as a Maintenance Mechanic or Technician in a manufacturing environment.
• Intermediate computer skill (i.e. Word, Excel, etc.).
• Excellent troubleshoot experience.
• Ability to work well with people.
• Strong communication skills.
• Multi-tasked Individual.
• Ability to work independently with little supervision.
• Must possess an electrician license or have the ability to obtain the license within 6 months.

Working Conditions:

• Factory environment
• Varying noise and heat levels.
• Responsibilities allow occasional opportunity for varying work routine

Physical Demands:

• Standing: Long periods (up to 8 hours).
• Sitting: Occasionally for short periods.
• Walking: Long periods.
• Bending & Twisting: Frequently.
• Lifting: Heavy (50+ lbs) frequently.
• Carrying: Heavy (40-60 lbs) frequently.
• Pushing/Pulling: under 75 lbs without assistance frequently.

SQF Requirements/Responsibilities

• Maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner
• Maintaining the master list of documents
• Report food safety problems to personnel with authority to initiate action.
• Notify Maintenance Manager and/or QA Manager of a food quality and safety issue in the event a supervisor is unavailable.
• Back up: Other Mechanical Technician and/or Maintenance Supervisor

Shift Hours: 10:00pm to 6:30am Monday to Friday

Job Summary:

• This is an entry level maintenance mechanic position. Responsibilities include: Under supervision of higher-level mechanic, have the ability to learn proper troubleshooting and repairing of equipment associated in production in a timely manner as well as the maintenance of all building support equipment, including but not limited to air, water, steam, hydraulic, refrigeration, and electric systems.

Job Responsibilities:

• Properly troubleshoot and repair all equipment associated with in the production facility, in a timely manner with supervision
• Perform preventative maintenance on all production, and warehouse equipment;
• Properly perform mechanical, electrical, pneumatic, hydraulic, welding, and plumbing duties as required;
• Rebuild/replace equipment as needed, including but not limited to pumps, gear boxes, bearings, bushings, chains, bundler headers, conveyors, etc.
• Complete assigned work orders by their required due dates;
• Complete assigned housekeeping duties as required;
• Communicate to Maintenance Supervisor or Maintenance Manager of any condition that prevents the manufacture of product to established standards;
• Work in a safe manner, in compliance with Company, State and Federal GMP’s, SOP’s and company Policy and Procedures;
• Ability to work overtime, including weekends, holidays, and emergencies, as needed;
• Possess own basic hand tools necessary to perform the requirements of the position;
• Work effectively as part of a team and display a positive attitude;
• Other duties assigned

• Education and Experience:  

  • Must take in house mechanical aptitude test.
  • Basic math and reading skills;
  • Ability to work independently or in a group/team atmosphere;
  • Good organizational and time management skills.

   Other Information/Physical Requirements (if needed)

  • Communication:
  • Required to talk and hear
  • Visual: Ability to read small print (manuals)
  • Dexterity:
  • Ability to use hand and fingers to perform tasks
  • Ability to perform tasks while lying on back /side
  • Ability to perform tasks on knees and in awkward positions
  • Ability to perform tasks in limited access areas as well as cramped, awkward and confined spaces.
  • Standing: Long periods of time. (4 - 6 hours)
  • Sitting: Infrequently.
  • Walking: Occasionally for short periods.
  • Climbing: Frequently – work must be performed while standing on ladders
  • Squatting / Crouching: Frequently
  • Use of Hands / Wrists / Arms: Frequently.
  • Twisting of wrists: Frequently.
  • Lifting: Light (< 30 lbs. frequently, > 30 lbs. occasionally).
  • Carrying: Light (30-50 lbs.) frequently, distance 30 yards.
  • Pushing/Pulling: Under 75 lbs. without assistance frequently.
  • Pushing/Pulling: Over 75 lbs. with assistance occasionally.
  • Ability to withstand varying temperatures ranging anywhere from 100°F to -40°F for varied periods of time.

  Work Environment:

  • Manufacturing environment with moving parts;
  • High noise levels;
  • Outdoor temperature ranges from 95° and higher to -5° and lower;
  • Indoor temperature ranges from 80° and higher to -30° and lower;  
  • Wet, damp and icy conditions;
  • Chemical hazards including cleaning and refrigeration chemicals.

   Safety Responsibilities:

  • Work in a safe and responsible manner at all times, following all safety policies, procedures, and rules;
  • Report unsafe observations or conditions to a supervisor or manager;
  • Immediately report an injury or accident to a supervisor or manager;
  • Meet all company requirements for training, including Log Out/Tag Out, confined space, electrical safety, Hazmat Technician, hot work, ladder, fall protection, fire safety, etc.

  .SQF Requirements/Responsibilities:

  • Support SQF by maintaining food safety and food quality through completing job tasks and maintaining the work area in a sanitary manner following prescribed procedures;
  • Report food safety problems to a supervisor or manager;
  • Maintain the preventative maintenance program.

  HP Hood is an Equal Opportunity Employer
  Female/Minority/Veteran/Disabled

  "VERVRAA Federal Contractor"

  High school or Trade School Diploma or equivalent experience.

Are you looking to kickstart a rewarding career in Maintenance at Hood? We're excited to share that Hood is hiring for various maintenance positions across all our plants in the US! Whether you're interested in becoming a maintenance mechanic, maintenance lead, maintenance technician, or stationary engineer, we have a place for you.

Come explore the fantastic maintenance careers we have to offer at Hood!