Company:  

Sales Territory:  

Zip Code:

Travel Percentage:  

Compensation Range:

The compensation range provided is in compliance with state specific laws.  Factors that may be used to determine your actual rate of pay include your specific skills, years of experience and other factors.  

BENEFITS INFORMATION:

$24.23/hour

Mon-Fri 8:00am-4:30pm

Responsible for receiving, inspecting, documenting, storing, and moving inbound commercial kitchen equipment, including large and heavy equipment components, and related merchandise while maintaining inventory accuracy and warehouse organization. This role supports receiving operations through accurate data entry, discrepancy reporting, inventory control, records management, and adherence to safety and compliance standards.

Duties and Responsibilities
Primary Responsibility
1    25%    Manage receipt of inbound commercial kitchen equipment.
2    20%    Deconsolidation and re-palletization of heavy equipment inventory
3    15%    Over, Short, Damage Processing (OS&D)
4    15%    Data Entry
5    10%    Warehouse cleaning and organization
6    10%    Bill of Lading verification
7    5%    Physical inspection of freight
 

Qualifications
Education Required:
High school diploma or General Education Diploma (GED).
Education Preferred:

Experience Required:
Previous receiving and warehouse experience. Knowledge of warehouse operations, inventory control, records management. Data entry.
Experience Preferred:
Logistics or distribution center operations, warehouse receiving or inventory control, inventory discrepancy reporting, working knowledge of SAP. Bilingual.
Licenses/Certifications Required:
Ability to obtain certification to operate forklifts and material handling equipment.
Licenses/Certifications Preferred:
Forklift Certified
 

Skills and Abilities: 
High school diploma or general education degree (GED). Proficiency with Microsoft Excel, Word, and Outlook. Strong organizational skills, attention to detail, ability to read and interpret packing slips, purchase orders, and shipping documents. Ability to communicate effectively with diverse customers, coworkers, and leaders.

Additional Requirements

Language Requirements:
N/A
Physical Demands:
Reasonable accommodations will be made to enable individuals with disabilities to perform the essential functions of this job.
    Ability to stand, walk, push, pull, lift up to 75 lbs.
Travel Requirements:
N/A
Work Environment:
Warehouse

OVERVIEW:

Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.

We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.

AFFIRMATIVE ACTION STATEMENT:

Applicants must be currently authorized to work in the United States.

We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.

This opportunity is available through Sysco Corporation, its subsidiaries and affiliates.