We are in search of young talent with an energetic personality, yet elegant that fulfill the requirements for an Apprentice Commis to work with our Culinary team at the finest 5-star luxury resort in Bali.

Responsibilities

• Set up the kitchen with cooking utensils and equipment, like knives, pans and kitchen scales
• Study each recipe and gather all necessary ingredients
• Cook food in a timely manner
• Ensure appealing plate presentation
• Check freshness of food and discard out-of-date items

• Monitor stock and place orders when there are shortages
• Keep a sanitized and orderly environment in the kitchen
• Ensure great presentation by dressing dishes before they are served
• Ensure all food and other items are stored properly

• Check quality of ingredients

Requirements

• Fresh graduate is welcome
• Good communication and interpersonal skills
• Has positive attitude
• Eloquent in English communication in both written and spoken
• Diploma in Hospitality or other relevant fields. Bachelor's degree is desirable