Jobs Companies HelloFresh Maintenance Technician II

Sobre este puesto de Maintenance Technician II en HelloFresh

HelloFresh · Presencial · Mississauga, Ontario, Canada

Location: 5491 Timberlea Blvd. Mississauga, L4W 2T6 

Shift: Wednesday to Sunday from 8:00am to 4:30pm

About the Role

Reporting to the Facilities and Maintenance Manager, the Maintenance Technician II is accountable for planning and coordinating maintenance activities and troubleshooting, maintaining and ensuring that all building and production equipment and systems are operating safely, effectively and in compliance pursuant to safety regulations and company operating standards.

What you will be doing:

  • Ensure all production equipment and automation meeting safety, food safety, and other applicable regulatory standards;
  • Plan, coordinate, and perform  as needed,  daily, weekly, and monthly  preventive and/or predictive maintenance checklists, upkeep and calibrate general building (including racking, dock doors, waste management)  and production equipment (conveyors, automation, case sealers, material handling equipment), leveraging relevant job plans, procedures, and manuals;
  • Troubleshoot electrical, mechanical, and other maintenance related problems; Assign criticality, prioritize maintenance jobs,  and define and oversee work required 
  • Ensure maintenance and repair of  distribution center racking, walkies, power trucks, dock doors and perform repairs in the facility for a clean and steady operation
  • Manage  tasks/work-orders on computer systems such as CMMS/GSheets
  • Train new hires according to the training plan for machine operation; Train and oversee Maintenance Associates on complex tasks as required
  • Conduct machine calibration and run-to-failure maintenance activities
  • Perform regular facility inspections to ensure fire extinguishers, exits, emergency lighting and other safety features meet and/or exceed  regulatory requirements; perform repairs as required
  • Coordinate with external contractors to define maintenance and reliability requirements, troubleshoot equipment, purchase and stock spares
  • Support upgrades, replacements, overhaul and installation projects
  • Maintain Department inventory, including Spare parts, Tools, Hardware and keeping records documented
  • Update maintenance logs and ensure quality standards are maintained
  • Work in compliance with OH&S acts and regulations
  • Use personal protective and safety equipment and clothing as directed by the employer and report workplace hazards and dangers to the supervisor or employer
  • Other duties as assigned

At a minimum, you have: 

  • Post-secondary Education in Mechanical or Electro-Mechanical Engineering Diploma or equivalent work experience
  • Minimum of 2 years of Facilities Maintenance experience and at least one year experience in a food processing or service environment/manufacturing industry.
  • Has experience  standing for prolonged periods of time including regular bending, twisting and walking 
  • Willing and able to push, pull, and lift up to 50lbs
  • Skilled in using basic hand tools, power tools and measuring tools
  • Ability to work calmly and effectively under pressure
  • Ability to work in fast-paced, deadline-oriented environment
  • Flexibility to work overtime, weekends, varying shifts and holiday work, as required
  • Willing and able to work in a refrigerated environment (0°C to 4°C)
  • Ability to communicate in English, both verbal and written
  • Basic knowledge of Microsoft Office Suite (Word, Excel, PowerPoint), Google Suite (Calendar,Gmail,Docs,Sheets) and video conferencing (Hangouts, Google Meet)

What you’ll get in return:

  • Competitive salary and health benefits
  • Shift premiums are available for afternoon and overnight shifts 
  • 75% discount on HelloFresh or Chefs Plate weekly box subscription
  • High impact work to help feed thousands of families in Canada
  • Opportunity to learn and grow
  • Work with a hard-working and supportive team

Working Conditions:

It’s no surprise that as a food company, we use many ingredients that may be considered common allergens (i.e. peanuts, tree nuts, milk, etc.). Whether this role is based out of our headquarters or one of our distribution centers, it is possible that you may be exposed to such allergens in this role. If you have any concerns with being exposed to any particular food ingredients, including meat, please disclose this during the hiring process.

If this sounds like you, please click the "Apply Now" button. If this role doesn't quite match what you're looking for, but you'd like to know more about joining the HelloFresh team, please visit our Jobs page to view our other vacancies. We'd love to hear from you!

 

HelloFresh Canada uses AI-integrated technology to help us process and evaluate applications more efficiently. This includes tools that screen and assess candidate qualifications based on the requirements for this role. While these tools assist our workflow, all final selection decisions are made by our hiring team.

This is a posting for an existing vacancy. We are actively seeking to fill this position.

 

#JD1003

Mississauga, ON Pay Range
$30$30 CAD
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Sobre HelloFresh

HelloFresh is on a mission to change the way people eat, forever!

Since our 2011 founding in Europe’s vibrant tech hub, Berlin, we’ve become the world's leading meal kit company. In Q1 2020 alone we provided 111 million meals to 4.2 million households worldwide in 14 countries across 3 continents. 

HelloFresh supplies everything you need to prepare quality, delicious, home-cooked meals that require no planning, no shopping and no hassle. Every ingredient needed for our thousands of exclusive recipes is carefully planned, responsibly sourced and delivered to your door when it’s most convenient for you. Only HelloFresh gives you the tools to achieve something delicious every day.

Making dinner a delicious achievement – not just another meal – takes a lot of work and smart people. From Designers and Copywriters to Data Scientists and DevOps Engineers, to potato farmers, pasta makers and the people who ensure every box is perfectly packed for every customer, we’re collectively disrupting the food supply chain and the multi-trillion-dollar food tech industry.

Our offices across the globe from New York to Berlin, London to Sydney are filled with more than 7,000 high-performing and ambitious talents from over 70 countries. We’re always looking for new ingredients to spice up our recipe, so join us now!

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