Jobs Companies Hind Management Chef de Partie

Sobre esta vaga de Chef de Partie na Hind Management

Hind Management · Presencial · Christchurch, Canterbury Region, New Zealand

The Role | Te Mahi

We are seeking a Chef De Partie to join our friendly team in our busy kitchen at Sudima Christchurch Airport Hotel.
You must have high standards in food and great cooking techniques to support our Head Chef in a busy restaurant with breakfast, lunch, and dinner restaurant services as well as conferencing events. A knack for innovation is welcomed in this role.
This is a full-time role, 32 hours per week guaranteed minimum, remuneration of $30.50 per hour.

Responsibilities | Ngā Haepapa

  • Food preparation and production
  • Ensuring food produced is in line with kitchen recipes and standards in preparation, presentation and cooking techniques
  • Control wastage costs by following efficient preparation methods
  • Ensuring all food is stored and handled as per current food health and hygiene regulations
  • Ensure that work area, equipment and section is kept clean at all times
  • Following the guidelines of Senior chefs.
  • Meet and exceed guest expectations, enabling the Food & Beverage operation of the hotel to be recognised as a purveyor of consistent, quality and value for money cuisine

Requirements

About You | Ko Koe Tēnei

  • Minimum of 32 hours per week
  • Previous experience as a Chef De Partie/Demi Chef in a busy a la carte operation
  • Flexible to work rostered shifts, including weekends, late nights and public holidays.
  • Open communication skills and the ability to work well within a team
  • An engaging personality with the skills to interact with our guests
  • Ability to spot and resolve problems efficiently
  • Capable of planning and delegating multiple tasks
  • Keeps up with cooking trends and best practices
  • Familiarity with sanitation regulations
  • Qualified culinary degree/certificate - Preferred, but not essential
  • Current rights to work within NZ

Benefits

He Kura Te Tangata - We Are All Valued

  • Discounts at our hotels, restaurants and spas across our network
  • Staff, family and friends rates at our hotels
  • Meals on duty, staff parking and uniform provided
  • Excellent reward & recognition events
  • Service and anniversary gifts and benefits
  • Wellbeing programme including Health insurance discounts
  • Paid training and individual Employee Development Plans
  • Training towards NZQA qualifications and our very own online digital learning platform
  • Free Life Insurance, Digital Will & Best Doctors teleservice after 3 months of employment

Our values are based on caring, working together, and doing the right thing. We are passionate about our people. We encourage people from diverse backgrounds to apply. We are proud to promote diversity and inclusion within our workplace and ensure an equitable selection process for all.


Who We Are - Ko Wai Mātou

Here at Sudima Hotels, we have one passion, you! We care, we do the right thing and we work together. As a Sudima team member, you will demonstrate these values with your day-to-day actions, however great or small.

We believe 'We Are all Valued - He Kura te Tangata', and our success is a direct reflection of our people and our company culture.  Awarded  ‘Inclusive Workplace’ at the 2026 Diversity Awards, our people love coming to work every day and we think you will too!

Hind Management, the company behind Sudima Hotels, operates award-winning hotels, restaurants, bars and spas across New Zealand. Manaakitanga is at the heart of everything we do, guiding our commitment to exceptional hospitality, sustainability, and caring for our people and planet.

Nau mai, haere mai, tauti mai!

At Hind Management, we celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applications from individuals of diverse backgrounds, including disabled and neurodivergent candidates. Should you require assistance or support and are unable to apply online due to an access need, contact our office (+64) 99051727 or email our Talent Acquisition Team at  careers@hindmanagement.com. We will aim to respond within 48 hours Monday to Friday 9am - 5pm. 

 

E manawanui ana tātou - We care 

Ka mahi tahi tātou - We work together 

Ka whai tātou i te tika - We do the right thing 

He kura te tangata - We are all valued 

Pronto para se candidatar à Hind Management?
Candidatar-se à Hind Management

Como este salário de Chef se compara

Esta vaga paga $63,440/yrem linha com da faixa típica para vagas de Chef.

$35,360 a mediana $45,544 $83,623

Faixa típica $38,592–$66,068/yr, com base em 203 vagas de Chef comparáveis na JobsRadar (pagamento anualizado em USD). Ver insights salariais de Chef →

Sobre a Hind Management

Hind Management builds, operates and manages high-performing hotel, restaurant, and spa businesses. Our mission is simple, we strive to be industry leaders in social and environmental responsibility,

Through Kaitiakitanga and sustainable travel,we care for and protect Aotearoa’s unique environment for generations to come.

We do the right thing and we have built our businesses on a foundation of honesty and integrity. Our portfolio of brands are some of the most accessible in New Zealand, this comes from Hind Management's belief in empathy, understanding and accommodating differences.

We work together, we are connected on so many levels; family, business, community, local, global. From the simplest of goals - putting a smile on our guests' faces - to dealing with challenges on a global scale, we can only achieve it if we work together.

Hind Management aligns its conduct in keeping with Māori values, through Whanaungatanga, it ensures a sense of family and belonging for our people and recognises manaakitanga as the starting place for hospitality and welcoming manuhiri (guests).

We pride ourselves in looking after the interests of our people and our guests alike. He Kura te Tangata, we believe that we are all valued, our people, our guests and our communities across all our brands – we welcome all!.

Current locations include Auckland City, Auckland Airport, Lake Rotorua, Christchurch City and Christchurch Airport, Queenstown - Five Mile and Kaikoura.

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