We are Datadog's in-house product experts. The technical solutions team enables Datadog's worldwide growth by educating potential clients and ensuring that existing customers are happy and successful. A Technical Account Manager (TAM) will continue to provide hands-on technical services to our largest customers by supporting, adopting and providing guidance over the comprehensive suite of products and features available at Datadog. A TAM is held in high regard as an expert and trusted advisor for how IT Operations translates to business value.

At Datadog, we place value in our office culture - the relationships and collaboration it builds and the creativity it brings to the table. We operate as a hybrid workplace to ensure our Datadogs can create a work-life harmony that best fits them.

What You’ll Do:

• Advise on technical support and product adoption for customers in line with pre-sales, post-sales and the renewal processes
• Analyze customer’s IT Operations environment on a regular basis and provide recommendations that will maximize Datadog’s value.
• Be the customer’s advocate by knowing their goals and use cases then suggesting process changes, product adoption, configuration and additional features to meet their requirements
• Participate and prepare for Monthly and Quarterly Business Reviews with customers
• Collaborate with Datadog’s product management, engineering and technical services teams to help identify new features and products
• Continuously evolve best practice to technical product adoption and customer success

Who You Are:

• Someone with a solid technical grounding and hands-on experience of IT Operations
• Confident in your hands on experience AWS, Azure or GCP
• Comfortable scripting languages like Python, Javascript, Ruby, Perl, Go, PHP, or Chef/Puppet etc.
• Skilled in using CI/CD tools e.g. Jenkins, Gitlab etc.
• Knowledgeable about Containerization tools e.g. Docker, Kubernetes or Rancher etc.
• Able to sit up to 4 hours, traveling to and from client sites 
• Able to travel via auto, train or air up to 30% of the time
• Previous experience working as a TAM supporting mid-market and/or Enterprise customers in the cloud space
• Experienced using Datadog and/or other cloud monitoring tools

Datadog values people from all walks of life. We understand not everyone will meet all the above qualifications on day one. That's okay. If you’re passionate about technology and want to grow your skills, we encourage you to apply.

Benefits and Growth:

• Best-in-breed onboarding
• Generous global benefits
• Intra-departmental mentor and buddy program for in-house networking
• New hire stock equity (RSUs) and employee stock purchase plan (ESPP)
• Continuous professional development, product training, and career pathing
• An inclusive company culture, able to join our Community Guilds and Inclusion Talks

Benefits and Growth listed above may vary based on the country of your employment and the nature of your employment with Datadog.

#LI-Hybrid

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職務概要（Job Role）

Soho Houseのコミシェフとして、基本的な調理業務や仕込みを担当しながら、キッチン業務の基礎を習得していただきます。
食材の下準備、簡単な調理、衛生管理、在庫管理などを行い、厳格な食品衛生基準およびレシピに従いながら、キッチンオペレーションへの理解を深めていくポジションです。

未経験の方でも、食やホスピタリティに興味があり、学ぶ意欲のある方を歓迎します。

主な業務内容（Main Duties）

• 食材の下準備（野菜や果物の洗浄・皮むき・カット、肉の下味付け、ソースやサラダの準備）

• 担当セクションのシェフ（Chef de Partie）の指示のもと、調理および仕込み業務をサポートする

• 作業台や調理器具（ナイフ、ボウル等）を常に清潔に保ち、衛生管理および食品安全基準を遵守する

• 食材の納品受け取りおよび品質確認、在庫管理、FIFO（先入れ先出し）の実施、期限切れ食材の廃棄

• トレーニングに参加し、新しい技術やスキルを積極的に学ぶ（Cook House活動への参加を含む）

• 指示に基づき、料理の一部など簡単な調理業務を行う

• 食材を計量・整理し、サービスに向けて準備を整える

応募資格（Experience Required）

未経験の方も歓迎します。
これまでの経験よりも、学ぶ姿勢やチームで働く意欲を重視しています。

• 食・料理・ホスピタリティへの興味と情熱

• 思いやりのあるコミュニケーション能力

• 整理整頓ができ、責任感のある方

• チームワークを大切にできる方

• フィードバックを前向きに受け入れ、成長につなげられる方

• スピード感のある環境で柔軟に対応できる方

※基本的な食品衛生に関する知識や資格をお持ちの方は歓迎します

身体的要件（Physical Requirements）

• 手で物を掴む・持つ・操作する作業ができる方

• 8時間以上の立ち仕事が可能な方

必要に応じて、膝をつく・かがむ・しゃがむ・登るなどの動作ができる方

Job Role

At Soho House, a Commis Chef is responsible for supporting basic food preparation and learning the fundamentals of kitchen operations.
This includes preparing ingredients, assisting with simple cooking tasks, maintaining hygiene standards, and managing stock, all while following strict food safety and recipe guidelines.

We welcome candidates with no prior experience, as long as you have a genuine interest in food and hospitality and a willingness to learn and grow.

Main Duties

• Prepare ingredients such as washing, peeling, and chopping fruits and vegetables, seasoning meats, and preparing sauces and salads

• Support the Chef de Partie with cooking tasks and overall meal preparation

• Maintain clean and organised workstations, including cleaning equipment such as knives and bowls, while following food safety standards

• Receive deliveries, check quality, manage inventory, rotate stock (FIFO), and discard expired items

• Attend training sessions to learn new techniques and actively participate in Cook House activities

• Carry out simple cooking tasks as directed, including preparing components of dishes

• Ensure ingredients are measured, organised, and ready for service

Experience Required

No prior experience is required.
We value your attitude, willingness to learn, and ability to work as part of a team.

• Passion for food, cooking, and hospitality

• Compassionate and thoughtful communication skills

• Organised and reliable

• A strong team player

• Positive attitude towards feedback and continuous learning

• Ability to adapt and work in a fast-paced environment

Basic food safety knowledge or certification is a plus

Physical Requirements

• Ability to seize, grasp, turn, and hold objects by hand

• Able to stand and work on your feet for at least 8 hours

• Occasionally able to kneel, bend, crouch, and climb as required