1. Prepare food appropriately according to patient requirements and cafe recipes. Use appropriate serving sizes when serving in the cafe and for patients. Produces small to large batch goods using advanced and full range of classical cooking techniques.
2.  Maintain high level of sanitation in all practices as stated in federal, state, and local health department manuals, may clean and sanitize work stations and equipment to be compliant to regulatory rules and procedures.
3. Follows basic recipes and/or product directions for preparing, seasoning, cooking, and tasting of food products.
4. Assist the manager in placing food orders and may receive inventory. Rotates, labels, and dates all stock.
5. Appropriately completes required HACCP documents. Records temperature of refrigerators and freezers each shift.
6. May have oversight over the production staff and assign tasks. May use production software to enter pre- and post­ production data. May take inventory and /or enter inventory into the production software system.
7. Attend all staff meetings and in-services. If a meeting is missed, follow up with department leadership to review the material and complete any required quizzes.
8. Work as a team with other nutrition services staff to ensure all patient and staff needs are met and all work is complete. May perform other duties and responsibilities as assigned
9. Role models the principles of a Just Culture.
10. Perform other duties as assigned. Must be HIPAA compliant.

• Four or more years of related work experience. A hospital setting cook experience preferred.
• Applies some advanced cooking skills.
• Extensive working knowledge of food preparation.

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Benefits at Vail Health (Full Time) Include:

• Competitive Wages & Family Benefits:
  • Competitive wages
  • Parental leave (4 weeks paid)
  • Housing programs
  • Childcare reimbursement 
• Comprehensive Health Benefits: 
  • Medical
  • Dental 
  • Vision
• Educational Programs: 
  • Tuition Assistance 
  • Existing Student Loan Repayment
  • Specialty Certification Reimbursement
  • Annual Supplemental Educational Funds
• Paid Time Off:
  • Up to five weeks in your first year of employment and continues to grow each year.
• Retirement & Supplemental Insurance:
  • 403(b) Retirement plan with immediate matching 
  • Life insurance
  • Short and long-term disability
• Recreation Benefits, Wellness & More:
  • Up to $1,000 annual wellbeing reimbursement
  • Recreation discounts
  • Pet insurance

At Vail Health, we’re not just serving meals—we’re nourishing our patients, visitors, and staff with care, creativity, and quality ingredients. If you have a passion for food and a heart for service, we’d love to welcome you to our kitchen.

Work-Life Balance-Friendly Hours:
This Cook position primarily follows a morning through early evening schedule, with shifts typically ending before dinner service. No late-night shifts!
Sample schedule: 6:00 AM – 2:30 PM or 11:00 AM – 7:30 PM (rotating weekends and holidays required).

Why Join Us?

• Work in a beautiful mountain town with access to world-class skiing, hiking, and biking
• Be part of a mission-driven organization dedicated to community health
• Enjoy competitive pay and comprehensive benefits, including:
• Health, dental, and vision coverage
• Retirement plan with employer matching
• Tuition reimbursement and education support
• Wellness incentives and employee housing support (if eligible)

What You’ll Do:

• Prepare and cook meals following hospital recipes and dietary guidelines
• Ensure proper food handling, sanitation, and safety practices
• Collaborate with a dynamic kitchen team to meet daily service needs
• Assist with inventory, prep, and maintaining a clean work environment
• Deliver high-quality meals with a strong focus on consistency and presentation

What We’re Looking For:

• Previous experience in a kitchen, restaurant, or food service setting preferred
• Strong attention to detail and ability to multitask in a fast-paced environment
• A positive attitude and commitment to teamwork
• Flexibility with scheduling, including weekends and holidays

Make a Difference Through Food

Whether you're preparing meals for patients recovering in our care or fueling the healthcare heroes who work here, your role as a Cook at Vail Health is essential. You'll be part of a supportive, fun, and hard-working team that takes pride in what we do—every plate, every shift.

Ready to bring your skills to the table? Apply today and join a workplace where your work truly matters.